Entry-Level Food Production Associate

Albert Lea Select Foods

Albert Lea (MN)

On-site

USD 26,174 - 29,549

Full time

14 days+

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Benefits offered by this job

Health & Vision coverage
Dental coverage
Access to our free on-site clinic
Paid vacation & paid holidays
401(k) with company match
Tuition reimbursement

Job summary

A privately-held meat processing company is looking for an Entry-Level Food Production Team Member in Albert Lea, MN. This full-time role involves cutting and processing pork products with precision in a fast-paced and physically demanding environment. The company offers competitive pay ranging from $19.00 to $21.45 per hour, along with benefits like healthcare, dental, and a 401(k) with company match. Candidates with production or cutting experience preferred, but training is available for the right candidate.

Qualifications

  • Experience in production or cutting preferred.
  • Must be able to stand for long shifts.
  • Must be able to lift boxes and materials.

Responsibilities

  • Join the production line to cut and process pork products.
  • Ensure each piece meets quality standards.
  • Maintain efficiency in a fast-paced environment.

Skills

Production or cutting experience
Ability to stand 8–10 hours per shift
Ability to lift up to 40 lbs
Willingness to use kitchen equipment such as knives

Job description

A privately‑held meat processing company is looking for an Entry‑Level Food Production Team Member, full‑time, in Albert Lea, MN. We offer competitive pay ranging from $19.00 to $21.45 per hour.

Benefits
  • Health & Vision coverage
  • Dental coverage
  • Access to our free on‑site clinic
  • Paid vacation & paid holidays
  • 401(k) with company match
  • Tuition reimbursement
About the Role

Schedule: 8–10 hour shifts depending on the department.

Your Typical Day

As an Entry‑Level Food Production Team Member, you’ll join the production line each day in uniform. Your main tasks involve using knives to cut and process pork products with precision, ensuring each piece meets our high standards. In a cold environment, you’ll keep the line moving smoothly and efficiently while staying on your feet. The role is fast‑paced and physically demanding but rewarding.

Minimum Requirements
  • Production or cutting experience
  • Ability to stand 8–10 hours per shift
  • Ability to lift up to 40 lbs
  • Willingness to use kitchen equipment such as knives

We are willing to train the right candidate, even if you’re still learning.

About Our Company

We pride ourselves on delivering the highest quality pork products and fostering a supportive, diverse work environment. We offer a healthy work‑life balance and a safe workplace.

Excited about joining our team?

Apply in just 3 minutes using our mobile‑friendly application.

Salary: $19 – $21.45 per hour

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