Entry-Level Cook: Fast-Paced Kitchen, Growth & Weekly Pay

Raising Cane's; Texarkana (TX); On-site; USD 17,000 - 19,000; Full time

Benefits offered by this job

Weekly pay

401(k) with employer match

Healthcare membership program

Discounts on entertainment and leisure

Job summary

Raising Cane’s is hiring Restaurant Cooks to join a fast-paced kitchen environment in Texarkana, TX. You’ll prepare high-quality chicken finger meals, follow safety procedures, and work as part of a team that delivers friendly, efficient service.

Entry-level positions are available with paid training and opportunities for growth into advanced roles like Bird Specialist or Certified Trainer. Expect shifts including openings, closings, and mid-day hours as needed.

Qualifications

• Must be 16 years of age or older.
• No prior restaurant experience required (entry-level).
• Willingness to work in a fast-paced kitchen and follow safety procedures.

Responsibilities

• Set the pace in the kitchen by preparing Raising Cane’s chicken finger meals to high standards.
• Clean tables, floors and other areas; maintain sanitation and safety.
• Take orders from customers and process payments efficiently.

Skills

Team player

Excellent communicator

Happy courteous enthusiastic

Hard working attentive

Responsible dependable

Authentic genuine

Takes pride in doing a good job

Job description

Raising Cane’s is hiring Restaurant Cooks to join a fast-paced kitchen environment in Texarkana, TX. You’ll prepare high-quality chicken finger meals, follow safety procedures, and work as part of a team that delivers friendly, efficient service.

Entry-level positions are available with paid training and opportunities for growth into advanced roles like Bird Specialist or Certified Trainer. Expect shifts including openings, closings, and mid-day hours as needed.