Enlightened Hospitality Team Member — Growth & Perks

Shake Shack Enterprises, LLC; Henderson (NV); On-site; USD 18,000 - 21,000; Part time

Benefits offered by this job

Weekly Pay

Medical, Dental, Vision Insurance & FS

Supplemental Life Insurance and Short-

401(k) plan with Company Match

Paid Time Off/ Sick Time

Employer Assistance Program (EAP)

Commuter Benefits

Meal Discounts

Job summary

Shake Shack Enterprises, LLC is hiring for a crew role in Henderson, NV. The base pay is $13.00 per hour, plus tips, with the potential to earn up to an additional $2.00 per hour for shifts after midnight. Availability until 1:00 am may be required in accordance with laws and restaurant needs.

Join a team committed to enlightened hospitality and serving guests with warmth and care, while growing through hands-on mentorship and ongoing training in a fast-paced environment.

Qualifications

• Ability to learn quickly in fast-paced, high-volume environment.
• Adaptability to various roles within the restaurant.
• Integrity by doing the right thing and taking accountability.
• Flexible schedule availability, including evenings, weekends, and holidays.
• 16 years or older.

Responsibilities

• Embody enlightened hospitality by leading interactions with genuine warmth and care towards both team members and guests.
• Prepare and assemble food orders according to Shake Shack's standards and recipes.
• Master all stations and rotate through them, keeping each day fresh and exciting.
• Follow all food safety and sanitation procedures to ensure the safety of guests and team members.
• Stand for something good by aligning with Shake Shack's values of integrity, inclusivity, and community engagement.

Skills

Fast-paced environment

Customer service

Team collaboration

Job description

Shake Shack Enterprises, LLC is hiring for a crew role in Henderson, NV. The base pay is $13.00 per hour, plus tips, with the potential to earn up to an additional $2.00 per hour for shifts after midnight. Availability until 1:00 am may be required in accordance with laws and restaurant needs.

Join a team committed to enlightened hospitality and serving guests with warmth and care, while growing through hands-on mentorship and ongoing training in a fast-paced environment.