Engineer (Hotel Maintenance)

HHM Hospitality; Sugar Land (TX); On-site; USD 35,000 - 55,000; Full time

Job summary

Join a forward-thinking hospitality company as an Engineer, where you will play a crucial role in maintaining high standards of quality and sustainability. This position involves performing preventative and repair maintenance to ensure guest satisfaction while adhering to safety and sustainability guidelines. You will be responsible for a variety of tasks, including electrical repairs, plumbing, and furniture maintenance. The ideal candidate will have a strong background in maintenance, a commitment to excellence, and the ability to work in a dynamic environment. If you are ready to contribute to a team that values service and quality, this opportunity is for you.

Qualifications

• High School diploma required; trade school coursework preferred.
• Previous engineer/maintenance experience needed.

Responsibilities

• Conduct room inspections and identify repair needs.
• Perform preventative maintenance on heating and cooling units.
• Troubleshoot and repair kitchen equipment.

Skills

Preventative Maintenance

Repair Maintenance

Electrical Repairs

Plumbing

Painting

Furniture Repair

Troubleshooting Kitchen Equipment

Education

High School Diploma

Trade School Coursework

Job description

Overview

Opportunity: Engineer

Perform preventative and repair maintenance work to ensure the hotel is maintained according to established quality and sustainability standards while treating guests in a warm and friendly manner.

Your Growth Path

Chief Engineer – Engineering Supervisor – Chief Engineer – Area Chief Engineer

Your Focus

• Conduct room inspections and identify repair needs.
• Install or repair sheetrock and other wall coverings.
• Paint designated areas and items.
• Install and replace basic electrical fixtures, light switches, receptacles, light bulbs, and fixtures.
• Repair furniture.
• Install, replace, and program televisions.
• Perform minor plumbing functions.
• Replace and repair heating and cooling pumps as well as perform preventative maintenance on units.
• Trace and repair all types of water lines.
• Troubleshoot and repair kitchen equipment.
• Maintain repair and preventive maintenance records.
• Perform work in accordance with local, state, and Federal codes.
• Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
• Work as a bell attendant during staffing shortages or peak check-in/out periods.
• Follow Service Recovery Guidelines.
• Adhere to sustainability guidelines related to HHM’s EarthView program.
• Practice safe work habits, wear protective safety equipment, and comply with MSDS and OSHA standards.
• Ensure overall guest satisfaction.
• Perform other duties as requested by management.

Your Background and Skills

• High School diploma; Trade school coursework in a related field preferred.
• Previous engineer/maintenance experience or equivalent training required.

Work Context

• Work schedule varies and may include working on holidays, weekends, and alternate shifts.
• Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending, reaching, kneeling, stooping, crawling, and climbing.

What We Believe

People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble – Own It

About Us

HHM Hotels is proud to be an equal-opportunity employer. We do not discriminate based on race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, age, religion, disability, veteran status, genetic information, citizenship status, or any other protected group.

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