Engaging Bartender & Floor Server — Craft Cocktails

Tupelo Grille; Whitefish (MT); On-site; USD 35,000 - 52,000; Full time

Job summary

Tupelo Grille is seeking a skilled bartender who can craft cocktails, manage bar inventory, and provide engaging hospitality for guests at the bar or on the floor when needed.

The ideal candidate brings at least 2 years of full-service bartending experience, a strong knowledge of cocktails, wine, and beer, and is capable of working weekends and holidays. Montana alcohol service certification is required or obtainable.

Qualifications

• Minimum 2 years of bartending experience in a full-service environment.
• Strong foundation in classic cocktails and working knowledge of spirits, wine, and beer.
• Must hold or be able to obtain Montana alcohol service certification.
• Must be 18 or older.
• Reliable availability including weekends and holidays.

Responsibilities

• Execute cocktails, wine, beer, and non-alcoholic beverages to Tupelo's standards — consistently and efficiently
• Maintain thorough knowledge of the cocktail menu, wine list, and beer selection, including ingredients and flavor profiles
• Provide genuine hospitality to bar guests — engage, recommend, and be present
• Cover tables on the floor situationally when directed by the manager — executing full table service including food and beverage
• Manage bar ticket volume from the floor without sacrificing bar guest experience
• Monitor and maintain bar inventory and mise en place throughout service
• Follow responsible alcohol service practices and Montana liquor laws — cut off guests when necessary
• Complete bar opening and closing procedures thoroughly
• Maintain cleanliness and organization behind the bar at all times
• Track and communicate low inventory to the Bar Manager or GM
• Support overall service team with communication on timing and availability

Skills

Bartending experience

Guest hospitality

Table service

Education

Montana alcohol service certification

Tools

Toast POS

Job description

Tupelo Grille is seeking a skilled bartender who can craft cocktails, manage bar inventory, and provide engaging hospitality for guests at the bar or on the floor when needed.

The ideal candidate brings at least 2 years of full-service bartending experience, a strong knowledge of cocktails, wine, and beer, and is capable of working weekends and holidays. Montana alcohol service certification is required or obtainable.