Energetic Bartender - Craft Cocktails & Guest Service

Embassy Suites Blue Ash; Blue Ash (OH); On-site; USD 13,776 - 15,153; Part time

Job summary

Embassy Suites Blue Ash bartender position is seeking an energetic individual with a positive attitude to deliver excellent customer service at the bar. You will take orders, mix traditional and creative cocktails, recommend beer and wine, and keep the bar clean and sanitary.

The role requires strong organizational skills, a customer‑first mindset, and experience in food service is preferred. Join a busy restaurant environment and enjoy meeting new patrons while working efficiently in a

Qualifications

• Display excellent communication and interpersonal skills with customers and coworkers.
• Displays impeccable time management and organizational skills.
• Previous experience working in food service is preferred.
• Proven customer service experience with a strong patron‑focused mentality.
• Educational requirements include a high school diploma or equivalent GED certification.

Responsibilities

• Verify customers' identification age to ensure they are of legal age and provide alcoholic drinks in compliance with federal, state, municipal, and corporate rules and regulations
• Serve alcoholic and non‑alcoholic beverages including wine, beer, liquor, mixed drinks, and more
• Perform all restocking and cleaning activities as directed, including opening and closing duties
• Responsible for inventory, ordering and stocking of all wine, liquor, and beer. Maintains an inventory of glassware and promptly communicates any shortages to management
• Ensure that all customer checks and tabs are paid as well as record daily sales total and enter into point of sale system

Skills

Customer service

Communication

Time management

Organization

Education

High school diploma or GED

Job description

Embassy Suites Blue Ash bartender position is seeking an energetic individual with a positive attitude to deliver excellent customer service at the bar. You will take orders, mix traditional and creative cocktails, recommend beer and wine, and keep the bar clean and sanitary.

The role requires strong organizational skills, a customer‑first mindset, and experience in food service is preferred. Join a busy restaurant environment and enjoy meeting new patrons while working efficiently in a