Elite Performance Dietitian for Readiness & Recovery

https:/www.scheurer.org/careers/; Oak Grove (KY); Presencial; USD 90.000 - 130.000; Jornada completa

Descripción de la vacante

Maximus is seeking a credentialed Performance Dietitian to provide comprehensive nutrition care that optimizes operator health, performance, and recovery. The role delivers evidence-based assessment, counseling, education, and performance-focused fueling strategies for individuals and units.

This position emphasizes nutrition planning, risk identification, and development of unit-specific programs to support physiological and cognitive performance, with opportunities to influence dining and

Formación

• Master's degree in relevant field and 7+ years of experience
• Current licensed therapist valid in state of practice
• Bachelor of Science in Nutrition Science or related field
• Dietitian certification (RD/RDN) from Academy of Nutrition and Dietetics
• Minimum three+ years as Sport/Performance Dietitian with athletes at NCAA Division I/olympic/pro sports or USAF units

Responsabilidades

• Provide nutrition assessment, counseling, education, and performance-focused fueling strategies for individuals and units
• Develop protocols to optimize performance and readiness
• Advise on dining facility/galley nutrition and coordinate between food service and command
• Lead education and outreach on nutrition for performance and recovery
• Support leadership in setting goals and monitoring performance metrics

Conocimientos

Nutrition assessment

Counseling

Education

Performance fueling

Educación

Master's degree

Bachelor of Science in Nutrition

Registered Dietitian (RD) / RDN

Descripción del empleo

Maximus is seeking a credentialed Performance Dietitian to provide comprehensive nutrition care that optimizes operator health, performance, and recovery. The role delivers evidence-based assessment, counseling, education, and performance-focused fueling strategies for individuals and units.

This position emphasizes nutrition planning, risk identification, and development of unit-specific programs to support physiological and cognitive performance, with opportunities to influence dining and