Elevated Sous Chef: Lead BOH & Menu Quality

Antico Posto; Oak Brook (IL); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Competitive Salary

Quarterly Bonus

Paid Time Off

401(k)

BCBS Medical Insurance

Dental & Vision Insurance

Life, Accident Insurance

Domestic Partner Benefits

Restaurant Discounts

Employee Assistance Program

Job summary

Antico Posto in Oak Brook IL is hiring a Sous Chef with 2–3 years of sous chef experience to lead kitchen operations and supervise BOH staff. The role supports food prep, inventory management, and collaboration with the GM and chefs to maintain recipe standards.

We offer competitive compensation with benefits, bonuses, and opportunities for growth across Lettuce Entertain You Restaurants. Availability includes varied shifts, including weekends, at multiple sites as needed.

Qualifications

• 2-3 years of sous chef experience in a full-service restaurant.
• Ability to lead and manage the kitchen staff.

Responsibilities

• Run BOH shifts and ensure effective and efficient BOH operations including food prep and cooking, maintain inventory levels of food and supplies, supervise kitchen and BOH teams.
• Lead BOH pre-shift meetings and participate in line, temp and cooler checks and tastings for the shift.
• Partner with GM and/or managers to review and maintain recipe books.
• Perform regular line checks to ensure quality of all menu items.
• Purchase and order food products and supplies for the restaurant including daily product orders.
• Assist with tracking and controlling food cost.

Skills

Sous Chef experience

Leadership

Job description

Antico Posto in Oak Brook IL is hiring a Sous Chef with 2–3 years of sous chef experience to lead kitchen operations and supervise BOH staff. The role supports food prep, inventory management, and collaboration with the GM and chefs to maintain recipe standards.

We offer competitive compensation with benefits, bonuses, and opportunities for growth across Lettuce Entertain You Restaurants. Availability includes varied shifts, including weekends, at multiple sites as needed.