Elevated Food Runner & Dining Room Support

The Chatham Inn, Relais & Chateaux

Chatham (MA)

On-site

USD 21,000 - 28,000

Full time

6 days ago
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Benefits offered by this job

State Health Insurance
Dental and Vision (Full Time)
401K - Contribution and Matching
On Demand Pay
Team Member/Family/Friend discounts

Job summary

The Chatham Inn is seeking a Server Assistant (Food Runner/Support) to help maintain a polished, welcoming dining room for guests during peak season. You will assist servers, clear and reset tables, and support wine service in a fast-paced luxury setting.

Ideal candidates are energetic, detail-oriented, eager to learn food and wine basics, and available for evenings, weekends, and summer peak times. Prior restaurant experience is appreciated but not required.

Qualifications

  • Energetic and attentive with a customer-centric approach.
  • Detail-oriented and professional in appearance and demeanor.
  • Passionate about hospitality and guest experience; eager to learn food and wine fundamentals.
  • Able to work efficiently in a fast-paced dining room environment.
  • Available for evenings, weekends, and peak summer season.

Responsibilities

  • Deliver food to tables promptly and accurately, describing dishes with confidence.
  • Assist in clearing, resetting, and maintaining tables to high presentation standards.
  • Maintain cleanliness and organization of dining room, patio, and bar areas.
  • Refill water, polish glassware, and keep tables guest-ready.
  • Greet guests warmly and anticipate needs; support a refined yet relaxed service.
  • Work with servers, bartenders, and culinary team to maintain service flow.
  • Participate in daily pre-shift meetings and tastings.
  • Support wine service as directed and ensure food safety guidelines.

Skills

Energetic
Attentive
Detail-oriented
Hospitality passion
Professional appearance
Fast-paced environments
Willing to learn food and wine
Evenings/weekends availability

Job description

The Chatham Inn is seeking a Server Assistant (Food Runner/Support) to help maintain a polished, welcoming dining room for guests during peak season. You will assist servers, clear and reset tables, and support wine service in a fast-paced luxury setting.

Ideal candidates are energetic, detail-oriented, eager to learn food and wine basics, and available for evenings, weekends, and summer peak times. Prior restaurant experience is appreciated but not required.

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