Elementary School Cafeteria Food Service Associate

Sylvania

Schoolcraft Township (MI)

On-site

USD 17,000 - 25,000

Part time

14 days+
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Job summary

Schoolcraft Elementary is seeking a part-time Food Service Technician to prepare and serve meals that meet nutrition guidelines for students. The role emphasizes a clean, safe kitchen and positive student interactions in a school setting.

Candidates with a high school diploma, food service experience, and knowledge of sanitation practices are preferred. A flexible schedule in mornings and early afternoons is required, with background checks as per district policy.

Qualifications

  • High school diploma or equivalent is preferred.
  • Experience in food service or kitchen is a plus.
  • Knowledge of food safety and sanitation practices.

Responsibilities

  • Assist in the preparation and serving of meals in accordance with established menus and nutrition guidelines.
  • Ensure all food is prepared and presented in a safe, sanitary, and appealing manner.
  • Maintain cleanliness and organization of the kitchen and dining areas, including washing dishes, utensils, and equipment.
  • Monitor food temperatures and storage conditions to ensure compliance with health and safety regulations.
  • Help with inventory management, including receiving, storing, and labeling food supplies.
  • Assist in planning and implementing special meal events or programs.
  • Provide excellent customer service to students, staff, and parents.
  • Participate in training sessions and staff meetings as required.
  • Follow all food safety and sanitation protocols to maintain a healthy environment.

Skills

Teamwork
Communication
Food safety knowledge
Physical stamina

Education

High School Diploma or equivalent

Job description

Schoolcraft Elementary is seeking a part-time Food Service Technician to prepare and serve meals that meet nutrition guidelines for students. The role emphasizes a clean, safe kitchen and positive student interactions in a school setting.

Candidates with a high school diploma, food service experience, and knowledge of sanitation practices are preferred. A flexible schedule in mornings and early afternoons is required, with background checks as per district policy.

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