Elegant Event Server - Flexible Hours, Upscale Banquets

Hyatt Taleo; Lenox (MA); On-site; USD 29,000 - 40,000; Part time

Job summary

Miraval Berkshires Resort and Spa is seeking an Event Server for part‑time, year‑round hours in Lenox, MA. You will deliver high‑quality banquet service, set up spaces per event orders, and maintain a polished and guest‑focused experience in an upscale setting.

The role requires professionalism, flexibility to work evenings and weekends, and the ability to stand for long periods while assisting culinary and banquet teams. Join a team known for luxury service and guest satisfaction.

Qualifications

• Previous banquet, catering, or hospitality service experience preferred.
• Strong communication and teamwork skills.
• Flexible availability, including evenings, weekends, and holidays.
• Ability to stand for extended periods and lift up to 25lbs.
• Professional appearance and demeanor at all times.

Responsibilities

• Deliver high‑quality food and beverage service during banquets, receptions, and special events
• Set up, service, and break down banquet rooms according to event orders and brand standards
• Serve plated meals, buffets, and passed hors d’oeuvres with precision and professionalism
• Provide polished table, beverage, and wine service while anticipating guest needs
• Maintain cleanliness and organization of event spaces before, during, and after functions
• Follow all food safety, sanitation, and alcohol service guidelines
• Collaborate with banquet captains, culinary teams, and fellow servers to ensure seamless event execution
• Respond promptly and professionally to guest requests and concerns
• Adhere to luxury service etiquette, grooming standards, and uniform requirements

Skills

Hospitality service experience

Communication skills

Teamwork

Flexibility

Professional appearance

Job description

Miraval Berkshires Resort and Spa is seeking an Event Server for part‑time, year‑round hours in Lenox, MA. You will deliver high‑quality banquet service, set up spaces per event orders, and maintain a polished and guest‑focused experience in an upscale setting.

The role requires professionalism, flexibility to work evenings and weekends, and the ability to stand for long periods while assisting culinary and banquet teams. Join a team known for luxury service and guest satisfaction.