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Join a vibrant retail team at an established supermarket chain, where your passion for food and community can shine. As a Restaurant Clerk, you'll play a vital role in delivering exceptional customer service while assisting with food preparation and maintaining a welcoming environment. This position offers a chance to grow in a supportive atmosphere that values your contributions. With competitive pay and benefits, including a retirement plan and continuing education opportunities, this is an exciting opportunity to start your career in the retail grocery industry. Don't miss your chance to be part of a dedicated team that prioritizes quality and customer satisfaction.
1 week ago Be among the first 25 applicants
El Super #29
Starting Rate: $17.00 per hour
Do you?
Join our El Super Store Operations Team as a El Super #29 Escondido - Restaurant Clerk!
Store Location: 151 W. LINCOLN AVE., ESCONDIDO, California, 92026, United States
With a rich history rooted in family and love for food, El Super has served as the supermarket of choice for our customers for more than 25 years by offering exceptional value and variety at the lowest possible prices. We meet the needs of our diverse communities through a vast assortment of grocery products from Latin America, authentic in-house service departments, and quality perishables.
As part of the Chedraui USA group, our mission is to provide customers with an exceptional shopping experience with the freshest selection across all our retail banners. Our team is at the heart of what we do, and we are continually looking for talented individuals to bring our mission to life. Your success starts here!
Candidates should possess the ability to:
The Restaurant Clerk position is a key contact point for customer service. Responsibilities include assisting with the preparation of grilled and hot food items, following company standards for presentation, and maintaining a clean, inviting restaurant environment. Must be able to work various hours, including nights and weekends.
Food Handler Card or equivalent certification is required for positions involving food preparation, handling, and serving.
We are an equal employment opportunity employer, welcoming applicants regardless of race, color, religion, sex, national origin, age, disability, or genetics.