Early-Shift Front of House Team Member – Flexible Scheduling

Chick-fil-A; Fredericksburg (VA); On-site; USD 18,000 - 22,000; Part time

Benefits offered by this job

Fun work environment

Flexible scheduling

Scholarship opportunities

Competitive pay

Closed on Sundays

Job summary

Chick-fil-A Fredericksburg is seeking energetic Front of House Team Members to warmly greet guests, maintain eye contact, speak enthusiastically, and build emotional connections while upholding the brand’s vision and dress code.

You’ll work in a fast-paced environment, with Saturdays required and flexible day parts, including openings as early as 5am; training and development help you grow professionally while contributing to a positive, people-focused restaurant culture.

Qualifications

• Moves with a sense of urgency and purpose.
• Consistency and reliability.
• Cheerful and positive attitude.
• Loves serving and helping others.
• Customer service oriented.
• Strong interpersonal skills.
• Detail-oriented.
• Able to multi-task.
• Works well independently and in a team environment.
• Be willing and able to work a flexible schedule.
• Have the ability to stand for long periods of time.
• Must be authorized to work in the United States

Responsibilities

• Smile
• Create and Maintain Eye Contact
• Speak Enthusiastically
• Make Emotional Connections with Guests
• Honor and encourage others to follow the vision and values of the Restaurant
• Multitask quickly, yet thoroughly
• Be team-oriented, adaptable, dependable, with a strong work ethic
• Work on their feet for several hours at a time
• Communicate effectively with guests and Team Members
• Adhere to Chick-fil-A rules and dress code at all times
• Other duties as assigned

Skills

Customer service

Interpersonal skills

Multitasking

Teamwork

Flexibility

Authorized to work in the US

Job description

Chick-fil-A Fredericksburg is seeking energetic Front of House Team Members to warmly greet guests, maintain eye contact, speak enthusiastically, and build emotional connections while upholding the brand’s vision and dress code.

You’ll work in a fast-paced environment, with Saturdays required and flexible day parts, including openings as early as 5am; training and development help you grow professionally while contributing to a positive, people-focused restaurant culture.