Early Morning Team Member – Fast, Friendly Service

Dunkin' Donuts; Buford (GA); Hybrid; USD 16,531,000 - 22,042,000; Part time

Job summary

Dunkin' Donuts is hiring for morning team members in Buford, GA. No restaurant experience is required and training is provided. You will help prepare food and beverages, assist guests at the counter and drive-thru, and keep the area clean and organized.

Applicants should be reliable, punctual and ready to work in a fast-paced team environment. A positive attitude and strong communication skills are important to deliver friendly, accurate service to every guest.

Qualifications

• Reliable and punctual.
• Positive attitude and strong work ethic.
• Friendly and guest-focused.
• Works well in a fast-paced team environment.
• Willing to learn and adapt.
• Strong communication and teamwork skills.

Responsibilities

• Prepare food and beverages according to standards and recipes.
• Provide friendly, fast, and accurate service to every guest.
• Take orders and process payments at front counter and drive-thru.
• Assemble and package orders accurately.
• Follow all food safety, cleanliness, and sanitation standards.
• Maintain clean and organized workstations, dining areas, and equipment.
• Stock products and supplies during shift.
• Learn and communicate menu items, promotions, and limited-time offers.
• Meet speed-of-service and order accuracy expectations.
• Work effectively with managers and fellow team members.
• Maintain organized storage, refrigerated, and stock areas.

Skills

Reliable

Punctual

Positive attitude

Friendly guest-focused

Teamwork

Willing to learn

Job description

Dunkin' Donuts is hiring for morning team members in Buford, GA. No restaurant experience is required and training is provided. You will help prepare food and beverages, assist guests at the counter and drive-thru, and keep the area clean and organized.

Applicants should be reliable, punctual and ready to work in a fast-paced team environment. A positive attitude and strong communication skills are important to deliver friendly, accurate service to every guest.