Early Morning Produce Clerk – Fresh, Customer-Driven

Meijer Inc.; Marion (OH); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Weekly pay

Team member discount

401(k) with company contributions

Paid parental leave

Paid education assistance

Development programs for advancement

Paid family care leave

Medical/dental/vision

Job summary

Meijer Inc. is seeking a Food Clerk to deliver friendly, knowledgeable service in our Fresh departments. You will connect with customers, maintain appealing displays, and support store operations in a fast-paced environment.

Ideal candidates bring a customer-first mindset, strong communication, and attention to detail. The role involves some physical tasks and teamwork across Meat, Seafood, Bakery, Deli, Produce and Grocery areas.

Qualifications

• Customer-first mindset and service orientation.
• Strong listening and communication skills.
• Ability to learn and use store technology.

Responsibilities

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks accurately and efficiently.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks as needed to keep operations running smoothly.
• Every shift, help keep the store running and customers coming back.

Skills

Customer service

Product knowledge

Attention to detail

Communication skills

Teamwork

Job description

Meijer Inc. is seeking a Food Clerk to deliver friendly, knowledgeable service in our Fresh departments. You will connect with customers, maintain appealing displays, and support store operations in a fast-paced environment.

Ideal candidates bring a customer-first mindset, strong communication, and attention to detail. The role involves some physical tasks and teamwork across Meat, Seafood, Bakery, Deli, Produce and Grocery areas.