Early Morning Back of House Team Member

Chick-fil-A

Brunswick (OH)

On-site

USD 17,000 - 21,000

Full time

14 days+
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Benefits offered by this job

Fun work environment
Flexible scheduling
Learning from Operators
Growth opportunities
Scholarship opportunities
Competitive pay

Job summary

Chick-fil-A is hiring an Early Morning Kitchen Team Member in Brunswick, OH. This full-time role runs from 5:30 a.m. to 2:00 p.m.

five days a week, offering a friendly, team-oriented workplace and opportunities for growth. You’ll prepare and present food to Chick-fil-A standards, learn operations from experienced operators, and contribute to a positive guest experience. Benefits include a fun work environment, flexible scheduling, and scholarship opportunities, with competitive pay.

Qualifications

  • Reliable and consistent attendance.
  • Customer-service oriented with a positive attitude.
  • Strong interpersonal skills and teamwork.
  • Able to multi-task in a fast-paced kitchen environment.
  • Willingness to learn and follow Chick-fil-A standards.

Responsibilities

  • Prepare, cook, assemble, and present food safely and efficiently according to Chick-fil-A standards.
  • Know assignments for all kitchen stations and operate accordingly.
  • Stock kitchenInventory and keep area neat and organized.
  • Follow safety procedures and report maintenance issues to leadership.
  • Complete opening or closing tasks and adhere to dress code and policies.

Skills

Customer service
Interpersonal skills
Detail-oriented
Multi-tasking
Team player
Flexible schedule
Positive attitude
Lifts 50 lbs
Stand for long periods
Independent worker

Job description

At Chick-fil-A, the Early Morning Kitchen Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Kitchen Team Members gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Position Type:
  • Full-time, 5:30 a.m. - 2:00 p.m. five days a week
Our Benefits Include:
  • A fun work environment where you can positively influence others
  • Flexible scheduling (and closed on Sundays)
  • Learning first‑hand from an experienced Operator and Restaurant Leaders
  • Intentional growth and development to help you reach your professional goals
  • Scholarship opportunities
  • Competitive pay
Back of House Team Member Responsibilities:
  • Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards
  • Be knowledgeable of the assignments for all kitchen stations, including fries, breading, assembling, boards, and food prep
  • Stock kitchen inventory as needed
  • Keep the kitchen neat, clean and orderly at all times
  • Keep up‑to‑date with new products rolled out by Chick-fil-A
  • Work safely around kitchen equipment and report any maintenance issues to Leadership
  • Maintain personal knowledge by completing in‑house training and stay up‑to‑date on any changes
  • Complete all opening or closing tasks as assigned
  • Adhere to Chick-fil-A rules and dress code at all times
  • Other duties as assigned
Qualifications and Requirements:
  • Consistent and reliable
  • Cheerful and positive attitude
  • Loves serving and helping others
  • Customer service oriented
  • Strong interpersonal skills
  • Detail‑oriented
  • Able to multi‑task
  • Works well independently and in a team environment
  • Be willing and able to work a flexible schedule
  • Have the ability to lift and carry 50 lbs on a regular basis
  • Have the ability to stand for long periods of time

Most Chick-fil-A® Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people‑focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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