Dynamic Waitstaff (AM/PM Shifts) — Great Benefits

Lizards Thicket; Lexington (SC); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Paid time off

Health insurance

Life insurance

Dental and vision plans

Supplemental insurance options

Employee discount on Verizon plans

Employee referral bonus

Discounted meals

Annual performance review

Job summary

Lizard's Thicket in Lexington, SC is seeking professional wait staff to serve drinks and meals to our patrons. The aim is to ensure customer satisfaction and uphold the restaurant's long-standing reputation with friendly, attentive service.

Responsibilities include greeting customers, taking orders, answering menu questions, suggesting items, using the POS system, delivering orders to tables, checking guest satisfaction, and supporting a cooperative team with a positive attitude.

Qualifications

• Greet customers promptly and courteously.
• Take drink and food orders and answer menu questions.
• Suggest menu items to guests and upsell when appropriate.
• Operate the POS system accurately and efficiently.
• Deliver orders to tables and check in with guests.

Responsibilities

• Greet and acknowledge customers in a timely manner.
• Take drink/food orders and answer menu questions.
• Suggest menu items to customers.
• Be able to use our POS system correctly.
• Accurately deliver drinks/food to table.
• Check on customers to ensure a pleasant dining experience.
• Deliver the check to customers.
• Maintain cleanliness standards and complete side work.
• Collaborate with staff with a positive, energetic attitude.
• Work diligently to achieve outstanding service quality.

Skills

Customer service

POS system operation

Teamwork

Upselling

Tools

POS system

Job description

Lizard's Thicket in Lexington, SC is seeking professional wait staff to serve drinks and meals to our patrons. The aim is to ensure customer satisfaction and uphold the restaurant's long-standing reputation with friendly, attentive service.

Responsibilities include greeting customers, taking orders, answering menu questions, suggesting items, using the POS system, delivering orders to tables, checking guest satisfaction, and supporting a cooperative team with a positive attitude.