Dynamic Server | Flexible Shifts, Growth & Dining Perks

California Pizza Kitchen; Fraser (MI); On-site; USD 30,000 - 48,000; Full time

Benefits offered by this job

Competitive Compensation

Flexible Shifts

Full and Part-Time Opportunities

Benefits

Excellent Training Program

Unlimited Career Advancement Opportuni

Team Member Dining Discounts

Diverse Culture

Holiday Closures

Job summary

California Pizza Kitchen in Fraser, MI is seeking friendly servers to join our team in a fast-paced dining environment. You will help deliver memorable experiences and embody the CPK culture.

Responsibilities include operating the POS system, handling cash, following safety and allergen procedures, and maintaining knowledge of programs to support company goals. Beverage service certificates may be required where applicable.

Qualifications

• Our Servers are team players that work well in a fast-paced environment.
• They practice safe food handling procedures and have an awareness of food allergens, including where to find more information and take proper steps.
• They follow company policies and procedures.
• Maintaining knowledge of new and existing programs to successfully implement and support company goals.
• They operate the point-of-sale (POS) system quickly and accurately and uphold cash handling procedures.
• All servers are required to have their state-mandated beverage service certificate (in states where applicable).

Responsibilities

• Operate the POS system quickly and accurately and uphold cash handling procedures.
• Practice safe food handling procedures and maintain awareness of food allergens.
• Follow company policies and procedures.
• Maintain knowledge of new and existing programs to support company goals.

Job description

California Pizza Kitchen in Fraser, MI is seeking friendly servers to join our team in a fast-paced dining environment. You will help deliver memorable experiences and embody the CPK culture.

Responsibilities include operating the POS system, handling cash, following safety and allergen procedures, and maintaining knowledge of programs to support company goals. Beverage service certificates may be required where applicable.