Dynamic Server — Daily Pay & Growth in Hospitality

Applebee's; Murfreesboro (TN); In loco; USD 17.000 - 25.000; Tempo pieno

Vantaggi offerti da questo lavoro

Competitive compensation

401K / Benefits

Daily Pay

Paid training

Advancement opportunities

Community involvement

Descrizione del lavoro

Bar Louie is hiring servers who are passionate about hospitality in a fast-paced setting. You will engage with guests, create memorable dining experiences, and thrive in a team-focused environment.

Qualifications include at least 1 year as a server in fast-casual dining, 18+ years old, POS proficiency, and state-certified alcohol/food credentials. Spanish communication and flexible hours are valued. Competitive benefits and growth opportunities are offered.

Competenze

• A minimum of 1 year’s experience as a server/waiter/waitress in the Fast-Casual Restaurant industry is required.
• Must be at least 18 years old. High School Diploma or GED required. An associate’s or a bachelor’s degree is preferred.
• Proficiency in POS systems.
• Current alcohol and food certifications that meet state requirements are required.
• Ability to verbally communicate in Spanish with the crew.
• Availability to work within open hours (e.g. evenings, holidays, weekends).
• Strong knowledge of team leadership and positive conflict resolution.
• Strong attention to detail and ability to maintain cleanliness and organization in the work area.
• Strong communication skills, with the ability to interact with guests in a friendly and professional manner.
• Able to withstand the physical demands a restaurant environment holds.

Mansioni

• We’re looking for Servers who are passionate about hospitality and thrive in a fast-paced environment. If you love engaging with guests and creating memorable dining experiences, join our team today.

Conoscenze

POS systems

Spanish communication

Guest interaction

Communication skills

Formazione

HS Diploma or GED

Associate or Bachelor's degree preferred

Descrizione del lavoro

Bar Louie is hiring servers who are passionate about hospitality in a fast-paced setting. You will engage with guests, create memorable dining experiences, and thrive in a team-focused environment.

Qualifications include at least 1 year as a server in fast-casual dining, 18+ years old, POS proficiency, and state-certified alcohol/food credentials. Spanish communication and flexible hours are valued. Competitive benefits and growth opportunities are offered.