Dynamic General Manager — Fast-Growth QSR

Cook Out; Pensacola (FL); On-site; USD 75,000 - 100,000; Full time

Benefits offered by this job

Holiday closures

Free meals

401(k) plan

Paid time off

Health insurance

Job summary

Cook Out is seeking a hands-on General Manager to lead a high-volume restaurant, driving operational excellence, guest satisfaction, and profitability in Pensacola. You will work side-by-side with your team to uphold brand standards and coach a diverse staff.

The role requires at least 1 year of restaurant management, strong multitasking and leadership, and a track record of talent development. Competitive annual salary $75,000–$100,000 plus $15/hour appreciation pay, monthly bonuses, and a

Qualifications

• Minimum 1 year in a management role in restaurant/hospitality.

Responsibilities

• Oversee daily high-volume restaurant operations.
• Recruit, train and coach a large team.
• Maintain an upbeat environment delivering exceptional guest visits.

Skills

Leadership

Adaptability

Team development

Recruitment

Customer service

Job description

Cook Out is seeking a hands-on General Manager to lead a high-volume restaurant, driving operational excellence, guest satisfaction, and profitability in Pensacola. You will work side-by-side with your team to uphold brand standards and coach a diverse staff.

The role requires at least 1 year of restaurant management, strong multitasking and leadership, and a track record of talent development. Competitive annual salary $75,000–$100,000 plus $15/hour appreciation pay, monthly bonuses, and a