Dynamic Food Service Worker: Prep, Serve & Clean

Creative Dining Services; Sioux Center (IA); On-site; USD 19,000 - 22,000; Full time

Job summary

Creative Dining Services in Sioux Center, IA is looking for General Food Service Workers to perform a wide range of duties including food preparation, serving, and basic cleanup in a cafeteria or dining setting. The role involves assisting with setup, serving customers, and maintaining sanitary standards.

Ideal candidates are high school graduates with basic reading and math skills and good guest communication.

Qualifications

• High School graduate or equivalent preferred.
• Basic reading and math skills.
• Must be able to communicate with guests who visit the work location.

Responsibilities

• Sets up food service, kitchen, or salad area facilities, equipment and utensils, under detailed instruction, in accordance with specific area needs; checks food temperatures and/or prepares areas for daily operations; may operate cooking or bakery equipment as assigned.
• Prepares or assists in the preparation of hot and cold meals and beverages.
• Serves food items to customers from counters and/or steam tables, in accordance with specific instructions, ensuring that appropriate portions are served.
• As needed, replenishes foods, silverware, glassware, dishes, and trays at serving stations; may order and replenish condiments.
• May clean and maintain work areas, including floors, facilities, dishes, utensils, and equipment; collects and places garbage and trash in designated containers.
• Washes pots, pans, and other serviceware ensuring sanitary handling; organizes and replaces serviceware to appropriate location.

Skills

High School Diploma

Basic reading

Communication

Education

High School diploma or equivalent

Job description

Creative Dining Services in Sioux Center, IA is looking for General Food Service Workers to perform a wide range of duties including food preparation, serving, and basic cleanup in a cafeteria or dining setting. The role involves assisting with setup, serving customers, and maintaining sanitary standards.

Ideal candidates are high school graduates with basic reading and math skills and good guest communication.