DUNKIN' CREW MEMBER - Allegany / Olean NY

Indus Hospitality Group; New York; On-site; USD 10,000 - 60,000; Full time

Job summary

As a Restaurant Crew Member at a leading company, you will provide fast, friendly service while preparing food and beverages. Key responsibilities include adhering to food safety standards, maintaining cleanliness, and ensuring a positive guest experience. This role requires teamwork, attention to detail, and the ability to work in a fast-paced environment. Join us for growth opportunities and a supportive culture.

Qualifications

• Minimum age of 16 years.

Responsibilities

• Prepare food and beverages according to brand standards.
• Maintain cleanliness and food safety standards.
• Serve and communicate effectively with guests.

Skills

Teamwork

Attention to detail

Fast-paced efficiency

Positive attitude

Job description

Summary

As a Restaurant Crew Member, you will play a key role in delivering fast, friendly, and accurate service to customers. Responsibilities include preparing food and beverages, maintaining cleanliness and food safety standards, operating the register, and ensuring an excellent guest experience. Strong teamwork, attention to detail, and the ability to work efficiently in a fast-paced environment are essential, along with maintaining a positive attitude and upholding company values.

Essential Duties and Responsibilities

• Follow brand standards, recipes, and systems
• Adhere to food safety standards
• Prepare food and beverages
• Assemble and package orders, serve to guests
• Understand the menu, including limited-time offers and promotions, and answer guest questions
• Maintain a clean and organized workstation
• Clean equipment and guest areas
• Stock items such as cups, lids, etc., at the workstation
• Take orders at the Drive-Thru or Front Counter POS and handle payments (if applicable)
• Achieve speed of service standards
• Serve and communicate effectively with guests
• Maintain a guest-focused culture
• Communicate effectively with managers and coworkers
• Organize and maintain stockroom and refrigerated areas

Qualifications

Minimum age of 16 years

Physical Demands

Ability to move/lift up to 20 lbs

Why Join Indus Hospitality Group?

At Indus Hospitality Group, we foster a dynamic work environment that promotes growth, innovation, and collaboration. Our team is committed to providing exceptional service and creating memorable experiences for guests and employees alike. Joining us means being part of an inclusive culture where your contributions are valued and your career development is prioritized.

We offer opportunities for personal and professional growth, providing the tools and resources needed to succeed. If you are self-motivated, detail-oriented, and passionate about delivering excellent service, we invite you to apply and make a meaningful impact on our team.

Come grow with us at Indus Hospitality Group!