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A leading company in the hospitality industry is seeking a Restaurant Crew Member to provide fast, friendly service and ensure a positive guest experience. Responsibilities include food preparation, maintaining cleanliness, and effective communication with guests and team members.
Summary
As a Restaurant Crew Member, you will play a key role in delivering fast, friendly, and accurate service to customers. Your responsibilities include preparing food and beverages, maintaining cleanliness and food safety standards, operating the register, and ensuring an excellent guest experience. This role requires teamwork, attention to detail, and the ability to work in a fast-paced environment while maintaining a positive attitude and upholding company values.
Essential Duties and Responsibilities
Qualifications
Minimum age of 16 years.
Physical Demands
The associate must be able to move and lift up to 20 lbs.