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Bluegrass Hospitality Group in Pikeville, KY seeks an experienced Associate Manager for Front of House operations in a full-service restaurant. The role oversees daily restaurant activities, with assignments in Training, Service, Bar or Kitchen, and reports to the Managing Partner.
Ideal candidates have at least one year of related management experience, strong English communication, and computer skills (Word/Excel); familiarity with Toast or 7Shifts is a plus.
Seeking Experienced Front of House Manager's that have experience in Full-Service Restaurants, who are looking to work for an organization that is continuing to grow.
1-2 years' management experience preferred.
Benefits:
BHG Associate Managers are responsible for the day-to-day operations of the restaurant by maintaining an area of responsibility such as Training, Service, Bar, or Kitchen. Associate Managers will work as a member of the store’s management team, reporting to the store’s Managing Partner.
The ideal candidate willembodythe company’s mission of 100% Guest Satisfaction, 100% of the Time and reflect the qualities of an Ideal BHG Employee. Humility, Encouraging, Caring, Personable, and Teamwork Oriented.
Associate Managers are expected to accomplish the following during each shift:
BHG is all about creating memorable experiences for every guest, every time. Any restaurant can take an order and offer a refill. At BHG, we want more than an order taker, we want an experience maker. From the time the guest walks in the door until the time that they leave, we need to exceed their expectations 100% of the time.
Based in Lexington, KY, Bluegrass Hospitality Group is the home of unique restaurant concepts including Malone’s, Malone’s Prime Events & Receptions, Harry’s, Drake’s, Aqua Sushi, and OBC Kitchen, spanning 6 states and employing over 3000 team members. Though we have many concepts, our Mission is the same: 100% Guest Satisfaction, 100% of the Time.
We recognize that our success depends on the quality of people we Hire and Develop and our willingness to radically invest in them by:
Do you currently work for BHG (Malone's, OBC Kitchen, Drake's, or Harry's)?
Have you ever worked for BHG (Malone's, OBC Kitchen, Drake's, or Harry's)?
How many years of Full-Service Restaurant experience do you have?