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Drago's Lead Cook (Full Time) *free parking*

Hilton Global in

New Orleans (LA)

On-site

USD 35,000 - 50,000

Full time

4 days ago
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Job summary

A leading company in hospitality is looking for a full-time Drago's Lead Cook in New Orleans. In this role, you will oversee food preparation and ensure the highest quality standards, while embodying core values such as hospitality and teamwork. You will enjoy benefits like paid time off and paid daily options.

Benefits

Earn paid time off from day 1
Free parking and free meals
Option to be paid daily
Discounted hotel stays for team members and family and friends
Debt-free education

Qualifications

  • Experience in a culinary environment.
  • Passion for delivering exceptional guest experiences.
  • Ability to supervise and develop team performance.

Responsibilities

  • Oversee and prepare food according to recipes and quality standards.
  • Manage guest orders efficiently and courteously.
  • Monitor and develop team member performance.

Skills

Hospitality
Integrity
Leadership
Teamwork
Customer Focus

Job description

Drago's Lead Cook (Full Time) *free parking* (Finance)

  • Earn paid time off from day 1
  • Free parking and free meals
  • Option to be paid daily
  • Discounted hotel stays for team members and family and friends
  • Debt-free education

Assists in supervising and actively participating in the food production area of the kitchen to maintain Hilton's high standard of quality.

What will I be doing?

As a Drago's Lead Cook, you will oversee and participate in the preparation of food items according to recipes and standards, ensuring outstanding service and profitability. Responsibilities include:

  • Oversee and prepare food according to recipes and quality standards
  • Maintain cleanliness and food sanitation
  • Manage guest orders efficiently and courteously
  • Know the menu and food products thoroughly
  • Stock and maintain par levels for food stations
  • Inspect all food sent from the kitchen
  • Follow proper food handling and storage procedures
  • Monitor and develop team member performance, including supervision, evaluations, training, scheduling, and recognition
  • Prepare requisitions for supplies and food items
What are we looking for?

Hilton, founded in 1919, leads the hospitality industry through innovation, quality, and success. We seek candidates who demonstrate our core values:

  • Hospitality: Passion for delivering exceptional guest experiences
  • Integrity: Doing the right thing always
  • Leadership: Leading in our industry and communities
  • Teamwork: Being a team player
  • Ownership: Taking responsibility for actions and decisions
  • Now: Operating with urgency and discipline

Additionally, we value attributes such as:

  • Quality
  • Productivity
  • Dependability
  • Customer Focus
  • Adaptability
What is it like to work for Hilton?

Hilton is a global leader in hospitality, offering a range of accommodations from luxury hotels to mid-priced options. We are committed to providing exceptional guest experiences worldwide, driven by our vision to "fill the earth with the light and warmth of hospitality." Our team members are at the heart of our success, creating remarkable experiences every day.

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