Dough Master – Pizza Kitchen Team Member

Chuck E. Cheese International; Southgate (MI); On-site; USD 17,000 - 22,000; Part time

Benefits offered by this job

Employee meal discounts

Telemedicine

401(k) retirement plan

Early wage access

Scholarships

Work Today, Get Paid Tomorrow

Job summary

Chuck E. Cheese/Kid-focused dining environment seeks kitchen workers and dough masters to support food preparation in a no-fry kitchen. Responsibilities include following recipes for pizzas, salads, and wings, and assisting with dough making and deliveries. Flexible shifts and a fast-paced setting are typical.

The employer offers comprehensive benefits and a Work Today, Get Paid Tomorrow arrangement, with opportunities for growth within a nationwide restaurant brand.

Qualifications

• Must be at least 18 years old, or 16+ if state allows work with kitchen equipment.
• Available to work various shifts.
• Enjoy working in a fast-paced kitchen environment.
• Reliable, punctual, and team oriented.
• Able to follow recipes and food preparation procedures.
• Ability to clean and organize the kitchen and other restaurant areas.
• Ability to receive deliveries and put away products and supplies.
• Wear approved hair/beard restraints and kitchen aprons per local health and safety requirements.

Responsibilities

• Must be able to lift or carry objects weighing 0-50 pounds during scheduled shifts.
• Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift.
• Ability to handle job stress and interact effectively with guests and co-workers; environment includes flashing lights and loud noises.

Skills

Team oriented

Reliable

Punctual

Fast-paced

Food prep

Kitchen safety

Job description

Chuck E. Cheese/Kid-focused dining environment seeks kitchen workers and dough masters to support food preparation in a no-fry kitchen. Responsibilities include following recipes for pizzas, salads, and wings, and assisting with dough making and deliveries. Flexible shifts and a fast-paced setting are typical.

The employer offers comprehensive benefits and a Work Today, Get Paid Tomorrow arrangement, with opportunities for growth within a nationwide restaurant brand.