Dough Master & Kitchen Team — Fast-Paced, Meal Discounts

Chuck E Cheese; Pearland (TX); In loco; USD 17.000 - 22.000; Tempo pieno

Vantaggi offerti da questo lavoro

Telemedicine

401(k) retirement plan

Employee meal discounts

Tuition savings

Descrizione del lavoro

Chuck E. Cheese (CEC Entertainment) is hiring kitchen workers and dough masters in our no-fry kitchen dedicated to easy prep for pizza, salads, and wings. You will prepare orders and assist with food and dough making while maintaining safety and sanitation standards.

We value reliable, punctual team players who can work various shifts in a fast-paced environment and follow recipes. Benefits and nationwide opportunities are offered.

Competenze

• Be at least 18 years of age, or 16+ if you are in a state that allows work with kitchen equipment.
• Available to work various shifts.
• Enjoy working in a fast-paced kitchen environment.
• Reliable, punctual, and team oriented.
• Able to follow recipes and food preparation procedures.
• Ability to clean and organize the kitchen and other restaurant areas.
• Ability to receive deliveries and put away products and supplies.
• Wear approved hair/beard restraints (if applicable) and kitchen aprons per local health and safety requirements.

Mansioni

• Must be able to lift or carry objects weighing 0-50 pounds during scheduled shifts.
• Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift.
• In addition to the essential job duties stated above, the ability to handle job stress and interact effectively with others, including guests and co-workers, are essential functions of the job. The work environment includes flashing and flickering lights, moving mechanical parts, and loud noises.

Conoscenze

Team oriented

Reliable

Punctual

Follow recipes

Descrizione del lavoro

Chuck E. Cheese (CEC Entertainment) is hiring kitchen workers and dough masters in our no-fry kitchen dedicated to easy prep for pizza, salads, and wings. You will prepare orders and assist with food and dough making while maintaining safety and sanitation standards.

We value reliable, punctual team players who can work various shifts in a fast-paced environment and follow recipes. Benefits and nationwide opportunities are offered.