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Gilman Cheese Corporation in Gilman, WI is hiring a Dock Worker to unload incoming product, load outgoing product, and keep production lines supplied with raw material while following all safety and quality policies and procedures. Team members work Monday through Thursday from 5:15 A.M. until about 3:30 P.M.
(1st Shift). Fridays are required based on business needs (typically every other Friday). Starting pay rate is $20.25/hr and you are eligible for a $0.50/hr increase after 90 days of
Position: Dock Worker
Location: Gilman, WI
Job Id: 265
# of Openings: 1
Gilman Cheese Corporation is hiring a Dock Worker to unload incoming product, load outgoing product, and keep production lines supplied with raw material while following all safety and quality policies and procedures.
Team members work Monday through Thursday from 5:15 A.M. until about 3:30 P.M. (1st Shift). Fridays are required based on business needs (typically every other Friday).
Starting pay rate is$20.25/hr. and you are eligible for a $.50/hr. increase after 90 days of employment.
New hires are eligible for a $500 bonus after (3) months of employment and a second bonus of $500 after (6) months of employment!
Gilman Cheese Corporation is proud to be an equal opportunity employer.
Gilman Cheese Corporation is proud to be an equal opportunity employer. We provide equal employment opportunities,and we are committed to creating an inclusive environment for all employees.Gilman Cheese Corporation reserves the right to change or terminate any of the benefits described above at any time, for any reason.
This tradition starts with team members who work together to maintain high standards, solve problems, and safely deliver quality products every day.
We believe we are responsible to our customers, suppliers, employees, and all others who help us create our cheese products.
At Gilman Cheese, our team members have more than a job. Employees have the opportunity to learn new skills and build a career. We have many employees who started their careers at Gilman Cheese in entry-levelpositions and are now in leadership or technical roles helping us move our business forward.
Our company believes that over the long haul, quality always sells best. Our award-winning cheese is produced by blending premium, natural ingredients to achieve afinal product that is 98% natural. It’s free of oils, fillers, and nonsense. It’s like natural, only better!
We take the same approach to work. Over the long haul, building and sustaining a healthy, high-quality work culture always works best. We are committed to creating a safe and respectful work environment, promoting open communication, offering competitive wages and employee-centered benefits, and encouraging opportunities for advancement and promotion.