Dock Equipment Operator (Forklift/Crane) – Local

Pacific Seafood; Warrenton (VA); On-site; USD 26,000 - 29,000; Full time

Benefits offered by this job

Health insurance options

401(k) Retirement Plan

Paid time off

Employee Assistance Program

Product purchase program

Job summary

Pacific Seafood in Warrenton is hiring a Dock Worker - Local to support receiving inventory and maintaining high quality standards. The role involves unloading products from vessels safely using the appropriate equipment and procedures.

As part of the production team, you will help ensure timely inventory turnover, adhere to SSOPs, and contribute to a clean, organized dock and warehouse environment. Valid driver’s license and seafood industry experience preferred.

Qualifications

• Prior experience with crane, hoist, and forklift operation.
• Equipment operation including but not limited to forklifts, telehandlers, loaders, deuce-and-a-half beach trucks, and cranes.

Responsibilities

• Maintain and operate all dock equipment efficiently, including forklifts, telehandlers, loaders, deuce-and-a-half beach trucks, and cranes.
• Learn product species, sub-types and specs on sorting/handling of all products received at the dock.
• Ensure all products received, processed or shipped meet Pacific Seafood quality expectations.
• Notify supervisor when there are inconsistencies.
• Communicate with leads, supervisors and other team members regarding supply material levels.
• Keep all work areas clean and organized at all times.
• Learn and apply all SSOP for all job requirements.
• Perform other duties, as assigned.

Skills

Crane operation

Forklift operation

Telehandler operation

Loader operation

Job description

Pacific Seafood in Warrenton is hiring a Dock Worker - Local to support receiving inventory and maintaining high quality standards. The role involves unloading products from vessels safely using the appropriate equipment and procedures.

As part of the production team, you will help ensure timely inventory turnover, adhere to SSOPs, and contribute to a clean, organized dock and warehouse environment. Valid driver’s license and seafood industry experience preferred.