District Manager & SOP Architect – Multi-Unit QSR

Loop Neighborhood; Union City, Northern (CA, KY); Hybrid; USD 100,000 - 120,000; Full time

Benefits offered by this job

Medical, dental, vision, and 401(k)

Paid vacation, sick time, and holidays

Employee and fuel discounts

Job summary

Vintners Distributors, Inc. seeks a Foodservice District Manager to lead multiple quick-service locations across Greater California. The role emphasizes operational excellence, fast service, and supervising managers in a dynamic, growing restaurant department.

You will develop, implement, and refine SOPs, training tools, checklists, and accountability systems to scale operations while maintaining quality and profitability.

Qualifications

• 5+ years of progressive multi-unit leadership experience in high-volume foodservice operations.
• Demonstrated experience developing and implementing restaurant SOPs, training programs, and accountability systems.
• Strong writing and documentation skills to convert operational knowledge into teachable procedures.

Responsibilities

• Lead and oversee daily operations for multiple foodservice locations across greater California.
• Drive adherence to Fast, Friendly, and Clean service standards at all locations.
• Recruit, hire, onboard, train, coach, and develop restaurant managers and team members.
• Conduct location visits, audits, and reviews to ensure compliance with company standards.
• Develop and continuously improve SOPs, training materials, checklists, and operating routines.

Skills

Multi-unit leadership

Operational SOP development

Staff coaching

Travel readiness

Communication

Education

Bachelor's degree in related field

Tools

Microsoft Word

Excel

PowerPoint

Job description

Vintners Distributors, Inc. seeks a Foodservice District Manager to lead multiple quick-service locations across Greater California. The role emphasizes operational excellence, fast service, and supervising managers in a dynamic, growing restaurant department.

You will develop, implement, and refine SOPs, training tools, checklists, and accountability systems to scale operations while maintaining quality and profitability.