District Manager in Training - Dining Services

Healthcare Services Group, Inc; Baltimore (MD); On-site; USD 75,000 - 80,000; Full time

Job summary

A leading company in the healthcare sector is seeking a District Manager in Training for Dining Services. This role involves managing accounts, supporting staff, and ensuring quality standards while traveling frequently. The ideal candidate will have a positive attitude, experience in food service, and a commitment to exceptional customer experiences. Comprehensive benefits and robust training opportunities are provided, making this a great opportunity for driven individuals.

Benefits

Comprehensive benefits

Free telemedicine

Paid holidays and vacations

Stock purchase plans

Qualifications

• Experience in food service and supervision desired.
• Ability to manage budgets and lead teams.

Responsibilities

• Manage multiple accounts and support staff.
• Ensure safety and quality standards.
• Travel up to 75% for account visits.

Skills

Positive attitude

Teamwork

Customer service

Education

Bachelor’s degree

High school diploma

Job description

District Manager in Training - Dining Services

Join to apply for the District Manager in Training - Dining Services role at Healthcare Services Group, Inc

Position Overview

Healthcare Services Group (HCSG) is a trusted provider managing housekeeping, laundry, dining, and nutritional services in the healthcare sector for over 45 years. Recognized as one of America's Most Trustworthy Companies, we focus on fair treatment, excellence, and continuous development of our team members.

Salary: From $75,000 to $80,000 annually

Our Purpose & Values

Our purpose is Fostering Fulfillment In Communities. Our core values—Integrity, Collaboration, Empowerment, Passion & Perseverance—guide our actions and decisions both within and outside the workplace.

Candidate Profile

You are driven, ambitious, passionate about serving others, and eager to make a positive impact. You enjoy teamwork, are proactive, and committed to delivering exceptional customer and resident experiences.

What We Offer

• Comprehensive benefits including free telemedicine, prescription discounts, and various health plans.
• Robust training and promotion-from-within opportunities.
• Employee assistance programs supporting health, financial, and family needs.
• Recognition programs and a charitable assistance fund.
• Paid holidays and vacations, early wage access, stock purchase plans, and nationwide transfer opportunities.

Safety Measures

• Provision and requirement of PPE for all functions.
• Compliance with COVID-19 vaccination policies as per regulations.

Position Summary

The program lasts approximately 20 weeks, combining hands-on and computer-based training. Responsibilities include managing multiple accounts, supporting staff, ensuring safety and quality standards, maintaining records, and traveling up to 75% for account visits and regional activities.

Qualifications

• Positive attitude and ability to follow instructions.
• Bachelor’s degree preferred; high school diploma required.
• Experience in food service and supervision desired.
• Ability to complete safety and sanitation courses, lead teams, manage budgets, and work around cleaning products.
• Must have a valid driver’s license and be willing to relocate.

HCSG is an equal opportunity employer committed to diversity and inclusion, fostering a respectful and safe work environment for all employees.