DishwasherUtilityFT

Nothing Bundt Cakes #192; Herndon (VA); On-site; USD 23,000 - 28,000; Full time

Benefits offered by this job

Medical benefits

401K after 90 days

Cake discounts

Job summary

Nothing Bundt Cakes is seeking a friendly Dishwasher/Utility Employee to keep our bakery clean and guest-ready. You will wash and sanitize all pans and dishes, restock the workstation, and help with light cleaning tasks to support a smooth operation.

Expect a fast-paced environment with opportunities to contribute to a clean, efficient kitchen. We offer a casual dress code, discount benefits, and a team-focused culture at our Herndon, Virginia location.

Qualifications

• Ability to lift up to 50 pounds and stand for extended periods.
• Ability to understand and follow written and oral directions.
• Commitment to health and safety guidelines.

Responsibilities

• Manually washes, rinses, and sanitizes baking pans, dishes, utensils and other tools.
• Monitors sanitization levels to ensure health and safety standards.
• Gathers, bags, sweeps, mops floors and cleans work areas.
• Unloads, processes, and stores weekly supplies deliveries.
• Supports teammates in keeping workstations clean and organized.

Skills

Physical stamina

Lifting heavy items

Job description

The Nothing Bundt Cakes Dishwasher sets the stage and makes the magic in our bakery possible. You’ll keep the bakery team’s equipment clean and ready to make cakes that bring joy to thousands of people every day.

But there’s so much more to a career here.

$17-$20/hr plus Medical benefits and eligibility to participate in our 401K plan after 90 days. Enjoy your evenings and Sundays: We close at or before 7pm and only work Sundays a couple of times per year.. We offer flexible work schedules. We’re keeping it casual. T-shirts and sneakers are where it’s at! Cake discounts. Yummm! It smells great in here, all the time, and you will too! This job is fun. It’s literally a piece of cake! This is a great place to make new friends!

The Nothing Bundt Cakes (NbC) Dishwasher/Utility Employee plays an essential role in ensuring a smooth, efficient, and guest-ready operation by meeting high-volume dishwashing demands and maintaining a clean, sanitized bakery. The Dishwasher/Utility Employee embodies NbC core values and demonstrates a strong commitment to excellence and efficiency in the workplace.

Accountabilities/Duties:

• Manually washes, rinses, and sanitizes all baking pans, dishes, utensils, and other tools in a thorough and timely manner and adheres to all NbC standards.
• Monitors sanitization levels to ensure compliance with health and safety guidelines.
• Gathers and removes garbage, sweeps, and mops floors, and cleans floor drains.
• Performs routine cleaning of windows, shelves, counters, refrigerator, cooler, and bathroom.
• Cleans sanitizes and restocks the workstation and ensures all cleaning supplies are sufficiently prepared for the next shift.
• Monitors inventory of cleaning supplies and notifies management when replenishment is required.
• Assists in the unloading, processing, and storage of weekly supplies delivery.
• Supports other team members in cleaning and organizing workstations as needed.
• Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene.
• Maintains a consistent work attendance and punctuality record.

Knowledge, Skills, and Abilities:

Is able to understand written and oral directions, interpret instructional documents such as operating procedures and health and safety rules, and apply knowledge to perform job responsibilities.

Has the ability to perform repetitious, physical tasks that require the strength to lift items of moderate to heavyweight (as much as 50 pounds) and stand for extended periods of time.

Can evaluate processes, information, and surroundings to determine compliance with standards.

Possesses the discipline and attention to detail to strictly adhere to health and safety practices and work environment standards.

Is diligent, organized and self-motivated, with the ability to operate independently with minimal supervision.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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