Dishwasher/Utility Team Member

San Francisco Terminal Equipment Company, LLC; San Francisco (CA); On-site; USD 35,000 - 55,000; Part time

Job summary

An innovative airport concessionaire seeks passionate individuals to join their team in a dynamic retail and dining environment. This role offers the chance to make a meaningful impact on the community while ensuring the highest safety and health standards. Responsibilities include maintaining cleanliness, supporting meal preparation, and creating first-class experiences for travelers. With opportunities for career advancement and a fun work atmosphere, this position is perfect for those looking to grow in a rewarding environment.

Benefits

Career advancement opportunities

Fun work environment

Medical benefits

Company-paid time off

Premium pay for holidays worked

401K program

Online learning system

Employee recognition programs

Merchandise and dining discounts

Transportation and parking assistance

Qualifications

• Detail-oriented individuals who can execute tasks with precision.
• Enthusiastic team players committed to quality and integrity.

Responsibilities

• Collect and clean kitchenware, ensuring food safety standards.
• Maintain cleanliness and organization in the kitchen area.
• Support a positive dining experience for travelers.

Skills

Detail Oriented

Enthusiastic

Dedicated

Team Player

Job description

Overview

Click here to apply

Your career deserves...MOREOPPORTUNITIES

Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill roles in a diverse and inclusive retail and dining environment. Our part-time and full-time opportunities offer a rewarding experience within our award-winning concepts that attract travelers year after year.

Responsibilities

How you can Make a Difference

• Working for Paradies Lagardère allows you to create a meaningful and positive impact on your community and the environment.
• As airport travel resumes post-COVID-19, our nationwide employees uphold the highest safety and health standards to ensure a comfortable environment for customers.
• Collect used kitchenware from dining and kitchen areas.
• Load and unload dishwashing machines.
• Wash items in 3-compartment sinks when dishwashers are unavailable.
• Store clean dishes, glasses, and equipment properly, following Food Safety and Sanitation Guidelines.
• Set up workstations before meal prep begins.
• Ensure enough clean dishes, glasses, utensils, and equipment are available, especially during peak hours.
• Maintain stock of cleaning supplies (e.g., detergents).
• Check dishwashing machines’ operation and report issues to management.
• Remove garbage regularly.
• Sanitize the kitchen area, including the floor.
• Whether working with a national brand or a local concept, you will create and deliver first-class experiences for travelers.

Qualifications

Behaviors

• Detail Oriented: Capable of executing tasks with all necessary details to ensure quality.
• Enthusiastic: Shows eager enjoyment and interest.
• Dedicated: Committed to tasks or purpose with loyalty and integrity.
• Team Player: Works well within a group.

Motivations

Required

• Goal Completion: Motivated to perform well by opportunities for increased responsibility.

Preferred

• Growth Opportunities: Inspired by the chance to take on more responsibilities.

Great Reasons to Work with Us

• Career advancement opportunities
• Fun work environment
• Medical benefits
• Company-paid time off
• Premium pay for holidays worked
• 401K program
• Online learning system
• Employee recognition programs
• Merchandise and dining discounts
• Transportation and parking assistance