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Dishwasher/Utility (Full or Part-time)

Nothing Bundt Cakes

Marlton (NJ)

On-site

USD 28,000 - 36,000

Full time

30+ days ago

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Job summary

Join a family-oriented bakery committed to bringing joy through delicious cakes! As a Dishwasher/Utility, you will play a crucial role in ensuring a clean and efficient kitchen environment. This position not only involves maintaining cleanliness but also supporting your team in a positive and energetic atmosphere. With flexible scheduling and a culture that values genuine connections, you'll find yourself in a workplace where your contributions truly matter. If you have a passion for teamwork and a drive to succeed, this opportunity is perfect for you to grow and thrive in a joyful setting.

Benefits

Sense of Family Culture
Flexible Schedule
Supportive Team Environment

Qualifications

  • No formal education required, but experience in foodservice is a plus.
  • Must be 18 years or older and able to follow health guidelines.

Responsibilities

  • Manually wash and sanitize all baking tools and equipment.
  • Maintain cleanliness of the bakery and monitor sanitization levels.
  • Support team members and adhere to health and safety guidelines.

Skills

Sanitization
Physical stamina
Attention to detail
Teamwork

Education

High School Diploma or equivalent

Tools

Dishwashing equipment
Cleaning supplies

Job description

Dishwasher/Utility (Full or Part-time) Marlton

Dishwasher/Utility (Full or Part-time)

Join our family at Nothing Bundt Cakes in Marlton, NJ. We are a family-owned business on a mission to bring joy to our guests, give back to the community, and sweeten the world one cake at a time.

The Nothing Bundt Cakes Dishwasher sets the stage and makes the magic in our bakery possible. You’ll keep the bakery team’s equipment clean and ready to make cakes that bring joy to thousands of people every day.

Accountabilities/Duties:

  • Manually washes, rinses and sanitizes all baking pans, dishes, utensils, and other tools in a thorough and timely manner and adheres to all NbC standards.
  • Monitors sanitization levels to ensure compliance with health and safety guidelines.
  • Gathers and removes garbage, sweeps, and mops floors, and cleans floor drains.
  • Performs routine cleaning of windows, shelves, counters, refrigerator, cooler, and bathroom.
  • Cleans, sanitizes and restocks the workstation and ensures all cleaning supplies are sufficiently prepared for the next shift.
  • Monitors inventory of cleaning supplies and notifies management when replenishment is required.
  • Assists in the unloading, processing, and storage of weekly supplies delivery.
  • Supports other team members as needed.
  • Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene.
  • Maintains a consistent work attendance and punctuality record.
Core Values and Competencies:
  • Servant’s Heart
    • Goes above and beyond to support the team or guest, and is reliable, trustworthy and responsive.
    • Keeps the good of the team or guest ahead of personal interests or gain.
    • Displays humility and empathy in interactions with others.
  • Spirit of a Champion
    • Demonstrates pride in responsibilities, an intense drive and a passion to succeed.
    • Takes initiative and 100% ownership of responsibilities, with zero excuses for issues within direct control.
    • Operates with a strong sense of urgency and adheres to NbC brand standards.
  • Genuine Connections
    • Projects warmth, enthusiasm, and optimism that attracts others.
    • Builds positive, productive relationships with all team members.
    • Listens actively and communicates openly, clearly and respectfully.
Knowledge, Skills, and Abilities:
  • Is able to understand written and oral directions, interpret instructional documents such as operating procedures and health and safety rules, and apply knowledge to perform job responsibilities.
  • Has the ability to perform repetitious, physical tasks that require the strength to lift items of moderate to heavyweight (as much as 50 pounds) and stand for extended periods of time.
  • Can evaluate processes, information, and surroundings to determine compliance with standards.
  • Possesses the discipline and attention to detail to strictly adhere to health and safety practices and work environment standards.
  • Is diligent, organized and self-motivated, with the ability to operate independently with minimal supervision.
Education, Certifications and Work Experience Requirements:
  • Applicants must be 18 years of age or older.
  • While no formal education or work experience is required, previous experience as a Dishwasher or in another operational support role at a bakery, restaurant or foodservice environment is a plus.
Work Availability:

Must have the flexibility to work various shifts, including early mornings, evenings, Saturdays and holidays, based on changing business demands.

Join Our Growing Family

From “Happy Birthday” to “Just Because,” Nothing Bundt Cakes is committed to bringing joy to our guests and our communities and helping make every celebration sweeter! Each bakery offers a warm and welcoming work environment with team members who embody this joy-filled brand and possess a Servant’s Heart, the Spirit of a Champion and the ability to make Genuine Connections.

With over 500 bakery locations in 40+ U.S states and in Canada, there’s plenty of opportunity to join our family!

Click here to learn more about Nothing Bundt Cakes.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

Or apply here.

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As a team member at a Nothing Bundt Cakes bakery, you are rewarded by “Bringing the Joy” to guests each shift! Other potential “Sweet Perks” of working for a Nothing Bundt Cakes franchised bakery are listed below. Bakeries are independently owned and operated by a franchisee (bakery owner), and perks may vary by location.

Sense of Family Culture

Flexible Schedule

Every time I work, I am excited to be there. My co-workers are amazing and are my friends. My Managers are great too and very reasonable. We all share great laughs. The customers are nice as well.

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