Dishwasher/Utility

Nothing Bundt Cakes; Russellville (AR); On-site; USD 14,000 - 19,000; Part time

Benefits offered by this job

Supportive team environment

Job summary

Nothing Bundt Cakes in Russellville, AR is hiring a Dishwasher/Utility to help keep our bakery clean, organized, and efficient. This role supports the kitchen team by maintaining high standards for cleanliness and sanitation.

No formal education required; the job is 18+ and can lift 35 pounds; you will handle washing, garbage removal, and routine cleaning alongside a steady schedule.

Join a team-focused environment with consistent hours starting at 9:30 AM, Monday–Friday, around 30 hours per week.

Qualifications

• No formal education or experience required.
• Previous experience in a dishwasher, kitchen, or foodservice support role is a plus.

Responsibilities

• Manually washes, rinses and sanitizes all baking pans, dishes, utensils, and other tools in a thorough and timely manner and adheres to all NbC standards
• Monitors sanitization levels to ensure compliance with health and safety guidelines
• Gathers and removes garbage, sweeps, and mops floors, and cleans floor drains
• Assists in the unloading, processing, and storage of weekly supplies delivery
• Performs routine cleaning of refrigerator, cooler, and bathroom
• Maintains a consistent work attendance and punctuality record

Skills

Dishwashing/kitchen experience

Education

No formal education required

Job description

Position Summary

The Dishwasher/Utility team member plays a key role in keeping our bakery clean, organized, and running efficiently. This position supports the kitchen team by maintaining high standards for cleanliness, sanitation, and overall workspace readiness.

The Dishwasher/Utility team member plays a key role in keeping our bakery clean, organized, and running efficiently. This position supports the kitchen team by maintaining high standards for cleanliness, sanitation, and overall workspace readiness.

Schedule

Monday through Friday, beginning at 9:30 AM, approximately 30 hours per week. Shift lengths may vary based on production needs.

Accountabilities/Duties

• Manually washes, rinses and sanitizes all baking pans, dishes, utensils, and other tools in a thorough and timely manner and adheres to all NbC standards
• Monitors sanitization levels to ensure compliance with health and safety guidelines
• Gathers and removes garbage, sweeps, and mops floors, and cleans floor drains
• Assists in the unloading, processing, and storage of weekly supplies delivery
• Performs routine cleaning of refrigerator, cooler, and bathroom
• Maintains a consistent work attendance and punctuality record

Requirements & Work Conditions

• Must be at least 18 years of age
• Must be able to lift up to 35 pounds
• Role is repetitive and detail-oriented in nature
• Ability to stand for extended periods of time
• Able to follow written and verbal instructions and adhere to operating procedures and health and safety standards
• Demonstrates attention to detail and a strong commitment to cleanliness and compliance
• Self-motivated, organized, and able to work independently with minimal supervision

Qualifications

• No formal education or experience required
• Previous experience in a dishwasher, kitchen, or foodservice support role is a plus

Compensation & Work Environment

• Compensation: $12 per hour
• Supportive, team-focused work environment

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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