Dishwasher Utility

The Connell Company; New Jersey; Vor Ort; USD 17.000 - 22.000; Vollzeit

Benefits dieser Stelle

Medical plan options

Pension contributions

Paid time off

Meal discounts

Career growth

Zusammenfassung

Table & Banter Hospitality is seeking a dedicated Dishwasher to join Café 300, providing essential support behind the scenes in a fast-paced kitchen. You will help ensure clean equipment, organized spaces, and smooth operation to deliver exceptional dining experiences.

The role emphasizes accuracy, teamwork, and dependability, with opportunities to contribute to a hospitable culture and growth within a respected hospitality group.

Qualifikationen

• Experience in restaurant or kitchen is welcomed but not required.
• Strong teamwork and reliability.
• Commitment to cleanliness and food safety standards.
• Ability to stand for long periods and lift up to 50 pounds.

Aufgaben

• Wash, sanitize, and store dishes and cookware according to standards.
• Maintain organized, sanitary kitchen areas.
• Support kitchen operations during peak service.
• Assist with waste removal and other tasks as needed.
• Work with front-of-house and culinary teams to ensure smooth service.

Kenntnisse

Teamwork

Reliability

Food safety awareness

Physical stamina

Jobbeschreibung

Job Description

Table & Banter Hospitality is seeking a dedicated Dishwasher to join our team at Café 300, located within Building 300 at The Park. Serving The Connell Company's corporate offices and a respected community of professional tenants. This role is the foundation of our kitchen operations, ensuring our culinary team has the clean equipment, organized workspace, and operational support needed to serve guests with efficiency and excellence. Success comes from accuracy, attention to detail, dependability, and a genuine commitment to teamwork.

As a Utility Dishwasher, you'll play an essential role in creating exceptional dining experiences from behind the scenes. By maintaining a clean, organized, and efficient kitchen environment, you'll provide the operational support our culinary team depends on to deliver outstanding food and hospitality every day. Success in this role comes from accuracy, attention to detail, efficiency, and a strong commitment to teamwork.

How You'll Make an Impact

• Support a clean, organized, and sanitary kitchen environment by washing, sanitizing, and properly storing dishes, cookware, utensils, and kitchen equipment in accordance with food safety standards.
• Maintain the rhythm and efficiency of kitchen operations by anticipating the needs of the culinary team, responding with urgency during peak service periods, and ensuring clean equipment and organized workspaces are always available.
• Contribute to a safe and welcoming work environment by maintaining the cleanliness of kitchen workspaces, floors, storage areas, and dishwashing stations.
• Assist with utility and kitchen support responsibilities, including waste removal, equipment cleaning, and other operational tasks that keep the kitchen running smoothly.
• Follow all food safety, sanitation, and workplace safety standards while maintaining a commitment to quality, cleanliness, and operational excellence.
• Work collaboratively with culinary and front-of-house team members to ensure seamless service and an exceptional experience for every guest.
• Demonstrate reliability, efficiency, and a team-first mindset by supporting the overall success of the kitchen and hospitality operation each day.

What Sets You Apart

• Previous experience in a restaurant, hospitality, food service, or kitchen environment is welcomed, but not required.
• A passion for teamwork and a desire to contribute to a hospitality culture where every role matters.
• A strong work ethic with the reliability and accountability to consistently support a high-performing kitchen operation.
• A commitment to cleanliness, food safety, and maintaining exceptional sanitation standards.
• The initiative to step in, support your teammates, and contribute wherever needed to keep kitchen operations running smoothly.
• The ability to work with efficiency, accuracy, and attention to detail while managing multiple priorities during busy service periods.
• A positive attitude and genuine pride in creating exceptional guest experiences through behind-the-scenes operational excellence.
• The flexibility to adapt to changing priorities while remaining calm, dependable, and solutions-oriented throughout each shift.
• The physical ability to stand for extended periods, lift up to 50 pounds, and perform repetitive tasks in a fast-paced kitchen environment.

Why Build Your Career with Table and Banter Hospitality

• Choice of Company-subsidized medical plan options
• Generous employer pension contribution
• Robust paid time off program and paid holidays
• Employer-paid membership to a premier boutique fitness facility
• Meal discounts and additional lifestyle and entertainment perks
• Career growth opportunities within a dynamic and evolving organization

Joining Table & Banter Hospitality means becoming part of a team where every role matters and every contribution supports the guest experience. We believe exceptional hospitality is built through teamwork, respect, and a shared commitment to excellence. If you're looking for an opportunity to take pride in meaningful work, grow alongside a collaborative team, and make a lasting impact every day,

While we leverage technology to support our recruiting process, every application is personally reviewed by a member of our Human Resources team because we recognize that behind every resume is a person, a career journey, and a genuine interest in joining our organization.

Table and Banter Hospitality is an equal opportunity emplo