Dishwasher / Summer Seasonal

Troon; Flagstaff (AZ); On-site; USD 16,531,000 - 20,664,000; Part time

Benefits offered by this job

Healthcare Benefits

401(k) with employer match

Job summary

Pine Canyon Club in Flagstaff, AZ, part of Troon, is hiring a seasonal part-time Dishwasher for up to 6 months. You will ensure cleanliness of dishes and utensils, maintain sanitation standards, and support kitchen operations in a fast-paced hospitality setting.

Safety and reliability are expected, with opportunities to grow within the team. Prior restaurant or kitchen experience is preferred; a Coconino Food Handlers Card is required.

Qualifications

• Previous experience in a fast-paced restaurant or kitchen environment preferred.

Responsibilities

• Dish Cleaning & Sanitization: Wash, sanitize, and properly store all dishes, glassware, flatware, pots, and pans.
• Kitchen Maintenance: Keep the kitchen clean, sweeping, mopping, and organizing storage areas.
• Trash Disposal: Empty trash receptacles and dispose of garbage per guidelines.
• Equipment Cleaning: Clean dry storage areas and cooking equipment daily.
• Restocking: Replenish banquet equipment and supplies as needed.
• Safe Work Practices: Follow safety and sanitation protocols to maintain a safe environment.
• Closing Duties: Clean and sanitize kitchen areas at end of service.
• Dependability: Maintain regular attendance and professional demeanor.
• Adaptability: Perform other duties to support kitchen efficiency.

Skills

Fast-paced environment

Attention to detail

Education

Coconino Food Handlers Card

Job description

Pine Canyon Club, located in Flagstaff, AZ, is pleased to announce an excellent career opportunity for a part-time Dishwasher! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management.

Role Type

Seasonal (Position will last 6 months or less)

Summary

The primary role is to ensure the cleanliness and organization of all kitchenware, maintaining the club’s high sanitation standards. You will play a vital role in supporting kitchen operations by efficiently cleaning and stocking dishes, utensils, and cooking equipment while keeping the kitchen environment safe and organized.

Responsibilities

• Dish Cleaning & Sanitization: Wash, sanitize, and properly store all dishes, glassware, flatware, pots, and pans.
• Kitchen Maintenance: Maintain the cleanliness of the entire kitchen, including sweeping, mopping, and organizing dry storage, walk-in coolers, outside storage areas, back dock, and dumpster areas.
• Trash Disposal: Empty trash receptacles and properly dispose of garbage in accordance with sanitation guidelines.
• Equipment Cleaning: Perform daily cleaning of dry storage areas, walk-in shelving, steam tables, hoods, and exhaust systems.
• Restocking: Restocking banquet equipment such as chaffing dishes, heat lamps, baskets, etc.
• Safe Work Practices: Follow all safety and sanitation protocols to maintain a secure working environment.
• Closing Duties: Clean and sanitize all kitchen areas at the end of service.
• Dependability: Exhibit regular and reliable attendance while maintaining a professional demeanor.
• Adaptability: Perform other duties as assigned to support kitchen efficiency and team success.

Qualifications

• Previous experience in a fast-paced restaurant or kitchen environment preferred.

Physical Demands

• Frequently stands, walks, and uses hands for cleaning and organizing.
• Regularly reaches, talks, and hears.
• Occasionally stoops, kneels, crouches, or crawls.
• Regularly lifts up to 50 pounds up to 100 pounds.

Environment/Noise

• Regularly works in a hot, wet, and humid kitchen environment.
• Receiving hot pots, pans, areas, and objects.
• Dealing with and cleaning sharp objects.
• Occasionally exposed to extreme cold (walk-in coolers) and moving mechanical parts.
• Noise level is moderate to high.

Mandatory Certificates/Licenses

• Coconino Food Handlers Card

Job Knowledge, Skill, and Ability Preferences

• Ability to follow directions and work efficiently in a fast-paced environment.
• Strong attention to detail and ability to maintain cleanliness standards.

This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.

Benefits & Other Compensation

This position includes eligibility for the following benefits, subject to applicable plan terms:

• Healthcare Benefits - Medical (if determined by the ACA measurement)
• Retirement Benefits - 401(k) with employer match (19 years of age and older)

Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company's discretion.

About Troon

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization. Learn more at www.troon.com.