Dishwasher (PT)

Troon International

Naples (FL)

On-site

USD 30,000 - 35,000

Full time

14 days+

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Benefits offered by this job

Competitive wages
Inclusive workplace culture

Job summary

A leading hospitality management company in Naples, Florida, is seeking a dish and general utility position responsible for maintaining cleanliness and sanitation standards for dishes and cooking utensils. This role includes sorting, washing, and stacking dishes, ensuring the dishwashing area is safe and sanitary, and complying with health regulations. The ideal candidate should be dependable, able to work in fast-paced environments, and function effectively in team settings. Competitive wages and an inclusive workplace culture are offered.

Qualifications

  • Understanding knowledge of safety and sanitation.
  • Must be dependable and able to work well in a fast-paced environment.
  • Ability to work in a team environment and take direction.

Responsibilities

  • Sort and rinse dirty dishes and glassware for machine washing.
  • Wash pots, pans, and trays by hand.
  • Maintain cleanliness and sanitation standards.

Skills

Understanding knowledge of safety and sanitation
Dependability
Ability to work well in a fast-paced environment
Teamwork
Ability to take direction

Job description

Location: Esplanade Golf and CC, 8918 Torre Vista, Naples, FL 34119, USA.

The dish and general utility position is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, etc., using machine and manual cleaning methods. This position also ensures the dishwashing area is maintained as a clean, safe, and sanitary facility.

Qualifications, Knowledge and Skill Requirements:
  • Understanding knowledge of safety and sanitation
  • Must be dependable
  • Must be able to work well in a fast‑paced environment
  • Must be able to work in a team environment
  • Must be able to take direction
Position Responsibilities:
  • Sort and rinse dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through dish machine
  • Sort and stack clean dishes
  • Wash pots, pans, and trays by hand
  • Remove trash and garbage to dumpster
  • Set up or break down dishwashing area
  • Clean and roll/unroll mats
  • Fill/empty soak tubs with cleaning/sanitizing solutions
  • Sweep/mop floors
  • Sweep up trash around exterior of restaurant and garbage dumpster
  • Conduct general restaurant and restroom cleaning as directed
  • Wipe up any spills to ensure kitchen floors remain dry
  • Full compliance with the Department of Health regulations
  • Perform other duties as assigned by supervisor or manager

This job description is not an exclusive or exhaustive list of all job functions that an associate in this position may be asked to perform from time to time.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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