Dishwasher - Prep Cook - Hut's Hamburgers // Austin Airport

Paradies Na; Austin (TX); On-site; USD 28,000 - 35,000; Full time

Job summary

A dynamic workplace at the airport, Paradies Lagardère seeks a Dishwasher - Prep Cook to ensure cleanliness and efficiency in kitchen operations. In this full-time role, you will be responsible for managing kitchenware, maintaining hygiene standards, and supporting meal prep efforts, making a significant contribution to the dining experience.

Benefits

Medical Benefits

Company Paid Time Off

Premium pay for Worked Holidays

401K Program

Associate recognition Programs

Merchandise and dining discounts

Transportation and parking space assistance

Qualifications

• Ability to follow Food Safety and Sanitation Guidelines.
• Good time management and organizational skills.

Responsibilities

• Collect used kitchenware from dining and kitchen areas.
• Check dishwashing machines’ operation and report issues.
• Sanitize the kitchen area, including the floor.

Skills

Food Safety

Sanitation

Time Management

Job description

Dishwasher - Prep Cook - Hut's Hamburgers // Austin Airport

Job Category: Food & Beverage

Requisition Number: PREPC016365

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• Full-Time

Locations

Showing 1 location

Austin, TX 78719, USA

Description

Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.

Great Reasons to Work with Us

• Medical Benefits
• Company Paid Time Off
• Premium pay for Worked Holidays
• 401K Program
• Associate recognition Programs
• Merchandise and dining discounts
• Transportation and parking space assistance

How you can Make a Difference

• Working for Paradies Lagardère provides you with the opportunity to create a meaningful and positive impact on your community and the environment.
• As airport travel returns to normalcy in a post-COVID-19 world, our nationwide employees are upholding the highest safety and health standards to maintain a comfortable environment our customers can trust.
• Collect used kitchenware from dining and kitchen areas.
• Load and unload dishwashing machines.
• Wash items in 3 compartment sinks, when dishwasher is unavailable.
• Store clean dishes, glasses, and equipment appropriately, following Food Safety and Sanitation Guidelines.
• Set up workstations before meal prep begins.
• Ensure there are always enough clean dishes, glasses, utensil, and equipment, especially during peak hours.
• Check dishwashing machines’ operation and report any technical/performance issues to management.
• Remove garbage regularly.
• Sanitize the kitchen area, including the floor.
• Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.