Dishwasher/Prep Cook

Harmony Senior Services; Mount Juliet (TN); On-site; USD 24,000 - 34,000; Full time

Benefits offered by this job

401k benefits

Training & career laddering

Work-life balance

Flexible scheduling

Job summary

Harmony Senior Services in Mount Juliet, Tennessee, is seeking a Food Service/Prep Aide to assist the cook with food preparation, prep, and dishwashing duties in the dining operation.

This role emphasizes teamwork, dependable schedule including evenings and weekends, and delivering friendly resident service while maintaining kitchen cleanliness and safety.

Qualifications

• Good organizational skills and ability to work well with others as part of a team.
• Able to work under close supervision.
• Basic knowledge of kitchen operations and use of equipment.
• Able to understand and retain simple instructions and apply them to position.
• Able to stand, kneel, and walk for extended periods.
• Able to tolerate temperature extremes, wet/humid conditions, and noise.
• Able to lift 50 lbs, and carry heavy objects for up to 20 feet.
• Must wear slip resistant footwear.
• Flexible schedule including evenings, weekends, and holidays.

Responsibilities

• Prepare food items as requested.
• Portion and plate salads and desserts.
• Assist with cleaning of kitchen and equipment.
• Set up and run dishwashing operation, keeping area clean.
• Check water temperatures and maintain sanitation equipment.
• Take out all garbage.
• Assist with dining room service as needed.

Skills

Teamwork

Kitchen operations

Food safety basics

Job description

103 Belinda Parkway, Mount Juliet, Tennessee 37122

Job Description

The Food Service/Prep Aide shall assist the cook in the preparation and presentation of food. He/she will be responsible for the dishwashing area and the cleanliness of all dishes, silverware, and glassware, and will assist in other areas of the dining operation as needed.

• Prepare food items as requested
• Portion and plate salads and desserts
• Assist with cleaning of kitchen, (including floors) and kitchen equipment
• Set up and run dishwashing operation, keeping the dishwasher clean and free of debris. Clean pots and pans as needed
• Check water temperatures and maintain sanitation equipment
• Take out all garbage
• Assist with dining room service as needed, e.g. pouring beverages
• Replace paper towels and clean hand sink
• Stock food on shelves and in refrigerator
• Report problems in the kitchen or dining room to supervisor
• Attend all required in-service and staff meetings
• Provide superior customer service to residents and guests

Requirements

• Good organizational skills and have the ability to work well with others as part of a team
• Must be able to work under close supervision
• Possess basic knowledge of kitchen operation and use of kitchen equipment
• Must be able to understand and retain simple instructions and apply them to position
• Must be able to stand, kneel, and walk for extended periods of time
• Must be able to tolerate temperature extremes, wet/humid conditions, and noise
• Must be able to lift 50 lbs, and carry heavy objects for up to 20 feet
• Must wear slip resistant footwear
• Must be available to work a flexible schedule that includes evenings, weekends, and holidays

Why Harmony?

• 401k + Fulltime & Part-time Benefits Packages
• Training, Development & Career Laddering
• Great work-life balance
• Flexible Scheduling