Dishwasher/Prep Cook

Eagle Springs Golf Club; Colorado; On-site; USD 25,000 - 35,000; Full time

Job summary

Eagle Springs Golf Club is seeking a diligent kitchen staff member responsible for cleaning kitchen equipment and maintaining hygiene standards. The role includes various food preparation tasks and adherence to established safety procedures, with an expected start date of May/June 2025. This position offers an opportunity to work in a dynamic environment with potential for growth.

Qualifications

• Experience in kitchen sanitation and cleanliness is preferred.

Responsibilities

• Washes and sanitizes all food & beverage operating equipment.
• Cleans and maintains kitchen to a high level of cleanliness.
• Prepares assigned food items as per directives.

Skills

Sanitation

Attention to detail

Food preparation

Job description

This position is responsible for cleaning and servicing the restaurant and kitchen equipment in an orderly and sanitary manner within established health codes. Additionally, this position is responsible for the timely preparation of food product and performing other tasks and duties as assigned.

General Duties and Responsibilities

• Washes and sanitizes all food & beverage operating equipment, including dishes, pots and pans, crystal and silverware.
• Cleans and maintains kitchen to maintain a high level of cleanliness and hygiene in all work areas.
• Sweeps and mops floors.
• Gathers and disposes of trash.
• Preps assigned items to include, but no limited to; washing raw food products, peeling, dicing, shredding, cutting, and slicing food products.
• Adheres to safety and sanitary procedures set forth by management and the health department.
• Tournament preparation, setup and breakdown.
• Spring and end of season closing cleaning.
• Completes other tasks/assignments as assigned.

Position starts May/June 2025