Dishwasher / Porter

Boqueria Restaurant Group

Boston (MA)

On-site

USD 22,000 - 28,000

Full time

8 days ago

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Benefits offered by this job

Fully funded transit pass
Medical, dental, vision
Paid time off
Discounted meals
Flexible scheduling

Job summary

Boqueria Restaurant Group in Boston is seeking a reliable dishwasher/porter to keep the kitchen and dining areas spotless. You will support the line by cleaning pots, pans and tools, and ensure every plate and utensil is pristine for service.

We offer competitive hourly pay, weekly pay, and a fully funded monthly transit pass to keep you moving. Benefits include medical, dental, vision, time off, and flexible scheduling for both full-time and part-time roles.

Qualifications

  • Must be at least 18 years old.
  • Ability to stand for extended periods and lift up to 50 lbs.
  • Positive attitude and eye for detail.

Responsibilities

  • Keep everything spotless: provide guests with spotless cutlery, plates and glassware.
  • Support the kitchen: keep pots, pans and kitchen tools clean and ready for the line cooks.
  • Keep the restaurant clean: make sure the kitchen and dining areas are always properly cleaned.
  • Bring the energy: take every shift up a notch and add to our positive team culture.

Skills

Positive attitude
Attention to detail
Stand for long periods
Team player

Job description

Our current wage range is $16.00 - $20.00 per hour.

Be the engine of a busy kitchen.

Behind every plate of tapas at Boqueria is a spotless kitchen, and our dishwashers and porters make it happen. We're looking for someone with a positive attitude and an eye for detail who keeps the whole team moving.

Our commute is on us: we provide a fully funded monthly public transit pass, so you get to and from work for free.

This role is for you if:
  • You tackle every task with a smile.
  • You sweat the details and make sure every dish is spotless.
  • You know we succeed together: you have your team's back, and they have yours.
  • You like steady, hands-on work in a fast-paced kitchen.
  • You own your station and take pride in your work.
What you'll do:
  • Keep everything spotless: provide guests with spotless cutlery, plates and glassware.
  • Support the kitchen: keep pots, pans and kitchen tools clean and ready for the line cooks.
  • Keep the restaurant clean: make sure the kitchen and dining areas are always properly cleaned.
  • Bring the energy: take every shift up a notch and add to our positive team culture.
What you bring:
  • A positive attitude and attention to detail.
  • The ability to stand for extended periods, lift up to 50 lbs., bend, reach and twist.
  • You must be at least 18 years old.
What we offer:
  • Pay: competitive hourly pay. Paid weekly.
  • Free commute: a fully funded monthly public transit pass. We'll get you to and from work for free.
  • Benefits: medical, dental, vision and supplemental coverage.
  • Time and perks: paid time off, discounted meals and flexible scheduling, with full-time and part-time availability.
  • Growth: a path to grow with Boqueria Restaurant Group, an upscale restaurant group.
  • Culture: a team with high standards that takes care of each other.
About Boqueria®

Boqueria is a neighborhood tapas bar inspired by the buzzy kiosks around El Mercado de la Boqueria, Barcelona's famous food market. Since our first restaurant opened on 19th Street in Manhattan's Flatiron district in 2006, our open kitchens have turned out classic Spanish tapas and seasonal small plates made for sharing. We're rooted in tradition, but we're not traditional. Today you'll find Boqueria in New York, Washington DC, Chicago, Nashville, Boston, West Hartford and Atlanta.

Boqueria Restaurant Group is an Equal Opportunity Employer. We do not base employment decisions on race, color, religion, creed, sex, pregnancy, sexual orientation, gender identity or expression, age, national origin, citizenship status, disability, veteran or military status, marital status, or any other characteristic protected by federal, state or local law.

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