Dishwasher - Part-Time with Paid Training & Benefits

Project 2231 / Miss Lucille's Cafe; Clarksville (TN); On-site; USD 16,531 - 20,664; Part time

Benefits offered by this job

Paid Training

Competitive Pay

Dental and vision coverage

Growth Opportunities

Employee Discounts

Employee Assistance Program

Employee Referral Program

Job summary

A local family-owned eatery in Clarksville, TN, is seeking a dedicated Dishwasher for their commissary kitchen. This part-time position offers an opportunity to work in a fast-paced environment, ensuring clean dishes and supporting the kitchen team. Ideal candidates should possess strong communication and problem-solving skills, with a commitment to food safety. The role includes flexible shifts and a competitive hourly pay of $12.00 - $15.00, based on experience. Join a supportive team dedicated to great food and hospitality.

Qualifications

• Ability to stand or walk for 8-hour shifts and lift at least 20 pounds.
• Commitment to following food safety and sanitation procedures.
• Must be at least 18 years old.

Responsibilities

• Ensure clean dishes, pots, pans, and flatware are always available.
• Clear the dish window and store clean dishes appropriately.
• Clean and maintain kitchen equipment and appliances.
• Sweep and mop floors regularly.
• Assist with unloading delivery trucks and restocking items.

Skills

Strong problem-solving skills

Good communication skills

Time-management skills

Education

High school diploma or equivalent

Job description

A local family-owned eatery in Clarksville, TN, is seeking a dedicated Dishwasher for their commissary kitchen. This part-time position offers an opportunity to work in a fast-paced environment, ensuring clean dishes and supporting the kitchen team. Ideal candidates should possess strong communication and problem-solving skills, with a commitment to food safety. The role includes flexible shifts and a competitive hourly pay of $12.00 - $15.00, based on experience. Join a supportive team dedicated to great food and hospitality.