Dishwasher| Part-Time| PayPal Park

Oak View Group; San Jose (CA); On-site; USD 10,000 - 60,000; Part time

Job summary

A leading company in venue management is seeking a Dishwasher to maintain cleanliness and sanitation of tableware and cooking equipment. This role requires teamwork and communication skills, along with a high school diploma. The position offers an hourly wage of $20.10 and benefits for part-time roles, including a 401(k) savings plan.

Benefits

401(k) savings plan

401(k) matching

Qualifications

• Experience in casual and/or fine dining atmosphere helpful.
• Possess valid food handling certificate and alcohol service permit if required.

Responsibilities

• Ensures sanitation levels for all items used.
• Cleans and sanitizes all food service areas and equipment.
• Stocks plates, glasses, pots, utensils and pans after cleaning.

Skills

Teamwork

Communication

Education

High School diploma or equivalent

Job description

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.

Position Summary

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.

This role will pay an hourly wage of $20.10.

Benefits for PT roles: 401(k) savings plan and 401(k) matching.

EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

Responsibilities

• Ensures highest sanitation levels for all items previously used so that they may be used again in clean condition, free of any contamination risk.
• Utilizes and implements safety, food and product safety, and Food and Beverage Policies and Procedures.
• Removes all trash and maintains loading and receiving areas in safe and clean condition.
• Stocks plates, glasses, pots, utensils and pans after cleaning.
• Cleans and sanitizes all food service areas and equipment.

Qualifications

• Experience working in a casual and/or fine dining atmosphere helpful.
• High School diploma or equivalent.
• Ability to work in a team-oriented, fast-paced, event-driven environment.
• Ability to communicate with employees, co-workers, management staff and guests in a clear, professional, and respectful manner which fosters a positive, enthusiastic, and cooperative work environment.
• Possess valid food handling certificate and alcohol service permit if required by state or federal regulations.