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Dishwasher | Part-Time | Mass Mutual Center

Oak View Group

Springfield, East Hartford (IL, CT)

On-site

USD 10,000 - 60,000

Part time

30+ days ago

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Job summary

An established industry player in venue management is seeking a dedicated Dishwasher to maintain the highest sanitation standards in a fast-paced, event-driven environment. This role involves washing and sanitizing tableware, cooking equipment, and ensuring a clean workspace. Ideal candidates will thrive in teamwork and communicate effectively, contributing to a positive atmosphere. With an hourly pay rate of $15 to $18 plus tips, this position offers the chance to be part of a dynamic team that values diversity and inclusivity. Join us in creating memorable experiences in the live event industry!

Benefits

401(k) savings plan
401(k) matching

Qualifications

  • Experience in casual or fine dining is a plus.
  • Valid food handling certificate and alcohol service permit may be required.

Responsibilities

  • Ensure sanitation for all used items to prevent contamination.
  • Clean and sanitize food service areas and equipment.

Skills

Teamwork
Communication
Sanitation Practices

Education

High School diploma or equivalent (G.E.D.)

Job description

Oak View Group

Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.

Position Summary

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.

This role will pay an hourly rate of $15 to $18, plus tips.

Benefits for PT roles: 401(k) savings plan and 401(k) matching.

EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

Responsibilities
  • Ensures highest sanitation levels for all items previously used so that they may be used again in clean condition, free of any contamination risk.
  • Utilizes and implements M.S.D.S. criteria, food and product safety, and Food and Beverage Policies and Procedures.
  • Removes all trash and maintains loading and receiving areas in safe and clean condition.
  • Stocks plates, glasses, pots, utensils and pans after cleaning.
  • Cleans and sanitizes all food service areas and equipment.
Qualifications
  • Experience working in a casual and/or fine dining atmosphere helpful.
  • High School diploma or equivalent (G.E.D.)
  • Ability to work in a team-oriented, fast-paced, event-driven environment.
  • Ability to communicate with employees, co-workers, management staff and guest in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment.
  • Possess valid food handling certificate and alcohol service permit if required by state or federal regulations.
Strengthened by our Differences. United to Make a Difference

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens ourpeople, improves ourservice, and raises ourexcellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

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