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Dutch Valley Restaurant is seeking a part-time dishwashing team member to support daily kitchen operations. This role involves washing dishes, keeping equipment running, stocking areas, and maintaining a clean, safe dish room.
The position offers on-the-job training, flexible schedules, and Sunday-time off opportunities, with pay based on experience. Enjoy staff perks like buffet lunches, discounts on merchandise and lodging, and a vacation bonus.
Dutch Valley Restaurant is seeking a part-time dishwashing team member to support daily kitchen operations. This role involves washing dishes, keeping equipment running, stocking areas, and maintaining a clean, safe dish room.
The position offers on-the-job training, flexible schedules, and Sunday-time off opportunities, with pay based on experience. Enjoy staff perks like buffet lunches, discounts on merchandise and lodging, and a vacation bonus.