Enable job alerts via email!
Boost your interview chances
Create a job specific, tailored resume for higher success rate.
A senior living community in Denver is looking for a part-time Dishwasher/Line Cook who cares for residents through food service and keeps a clean and organized kitchen. The ideal candidate values servant leadership and is familiar with food handling standards, ensuring nutritious meals are prepared in a supportive environment.
Job Category: Culinary
Requisition Number: DISHW047507
Showing 1 location
MorningStar at Observatory Park
2100 South Josephine St
Denver, CO 80210, USA
MorningStar at Observatory Park
2100 South Josephine St
Denver, CO 80210, USA
Make a difference by providing great care and love for our treasured residents!
At MorningStar Senior Living, we talk a lot about culture. In fact, we rather obsess about it. For without a transformative culture, we cannot begin to elevate and celebrate the lives of our resident-heroes and be ourselves changed for the good in the process. So, we seek great hearts, other people like us, who care and want to do work that matters. We select people like us who believe that the most satisfying life is one that is outward-bound and rooted in servant-leadership.
JOB SUMMARY
Dishwasher - Maintain dishes, pots, pans, and utensils clean and ready for use; responsible for cleanliness of dishwashing and dietary areas. The person holding this position is delegated the responsibility for carrying out the assigned duties and responsibilities in accordance with current existing federal and state regulations and established company policies and procedures. Cook - Cooks are passionate about freshly prepared and nutritious meals for our residents. We work to maintain a calm and supportive environment to free your creative mind. While there is a sense of urgency and timelines that need to be maintained; this is no environment for Gordon Ramsey.
BENEFITS
POSITION OVERVIEW
· Demonstration of our Core Values : Love, Kindness, Honesty, Goodness, Fairness, Respect.
· Experience : Previous experience in the dietary department of healthcare facility preferred.
· Job Knowledge : Ability to operate dish machine, handle cleaning supplies and equipment, sort, stack, and store clean dishes; knowledgeable of sanitary requirements, rules and regulations.
*Team members who are scheduled to work 24 or more hours per week are eligible for benefits, families of said team members will also be eligible.
EEO
:
:
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.