Dishwasher / Lavaplatos - $18 - Uchi Scottsdale

Uchi Restaurants LLC; Scottsdale (AZ); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

Medical / Dental / Vision benefits

Employee Assistance Program

Employer Matched 401k Savings plan

Dining discounts

Job summary

Hai Hospitality, the group behind Uchi, Uchiko, Uchiba, and Loro, is hiring dishwashers for full-time roles in Arizona. Weekend and night shifts are available, with competitive pay.

Benefits include medical, dental and vision coverage plus an employer‑matched 401k and dining discounts. You’ll work in a fast-paced, team‑oriented kitchen and help keep stations clean, safe and organized. Prior kitchen experience isn’t required; training is provided.

Qualifications

• Must communicate effectively with guests and staff.
• Identify safety issues and follow safety guidelines and standards.
• Lift and carry up to 50 lbs and assist with restocking.
• Must be able to stand and walk for extended periods.
• Able to work in a fast-paced, high-pressure environment.
• Work in hot and cold temperatures.
• Move quickly to respond to customer needs.
• Maintain a neat, organized workspace and proper storage.

Skills

Guest communication

Safety awareness

Stand for long periods

Lifting up to 50 lbs

Fast-paced environment

Proximity teamwork

Kitchen safety

Tools

Kitchen equipment (ovens, grills, knives)

Job description

Job Description:

Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for Dishwashers / Lavaplatos! Full-time, weekends, night shift. Competitive pay + Medical / Dental / Vision benefits! Tiempo completo, fines de semanas, turno nocturno. ¡Salario competitivo + Beneficios médicos, dentales y de visión!

We are offering an hourly rate between $18 per hour plus benefits.

Why You’ll Love Working With Us

• Medical / Dental / Vision / Accident insurance options available
• Employee Assistance Program with mental health services available
• Employer Matched 401k Savings plan
• Opportunity to grow – we promote from within almost exclusively
• Dining discounts

Basic Qualifications

• Must be able to effectively communicate with guests and other employees
• Detect and identify safety issues, and comply with safety guidelines and standards
• Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
• Must have the ability to stand and walk for extended periods
• Bend, stoop, and reach to access various areas and items
• Ability to work in a fast-paced, high-pressure environment
• Ability to work in a variety of temperatures, both hot and cold
• Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
• Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
• Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
• Move quickly and efficiently to respond to customer needs
• Ability to work in close proximity to coworkers in a crowded kitchen or serving areaTolerate exposure to potential allergens and food odors
• Maintain a professional and hygienic appearance, including proper uniform and personal grooming
• Understand directives and communicate effectively with Leadership and coworkers
• Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions

The Hai Experience

Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It’s about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.

Our Arizona and Florida locations participate in E-Verify. For more information below, please follow the links below:

• If you havetheright to work, don’t let anyonetakeit away :E-verify.gov
• E-VerifyParticipation Poster

Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.