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Hai Hospitality seeks a full-time dishwasher for Uchiko Denver in Cherry Creek. Evening and weekend shifts, with an anticipated January 2026 orientation and February 2026 opening. Competitive pay with benefits in a fast-paced kitchen environment.
Hai Hospitality offers medical/dental/vision coverage, an employee assistance program, a 401(k) with employer match, dining discounts, and opportunities for growth within the group.
Uchiko Denver is accepting resumes for Dishwashers/Lavaplatos! Located in Cherry Creek, orientation is slated to begin in January 2026 with a planned opening date in February 2026! Full-time, weekends, night shift. Competitive pay + Medical / Dental / Vision benefits! Tiempo completo, fines de semanas, turno nocturno. ¡Salario competitivo + Beneficios médicos, dentales y de visión! We're offering between $20/hr + benefits!
Uchi, 'house' in Japanese, was founded by James Beard Award–winning Chef Tyson Cole. A delicate balance of elevated food and impeccable service, Uchi offers non-traditional Japanese cuisine with signature tastings, sushi, and a seasonal omakase — creating an experience that is both unexpected and unforgettable.
Hai Hospitality is an exciting, multi-concept, emerging restaurant group based in Austin, Texas. Our award-winning restaurant concepts include Uchi, Uchiko, Uchiba, and Loro in Austin, Texas; Uchi, Uchiko, and Loro Houston; Uchi, Uchiba, Uchiko, and Loro Dallas; and Uchi in Denver, Miami, LA, and Scottsdale.
Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It’s about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.
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Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
We hire the best to create the best.
Hai Hospitality is a growing restaurant group that includes the concepts of Uchi, Uchiko, Uchiba, and LORO.
We have a passion for creating food using the highest quality ingredients in ways that defy expectations.
Our teams take pride in their work ethic, their craft, and their creativity.
Feel proud of where you work, help create an experience for our guests, and work with other cool, passionate people.
We value culinary innovation with an approachable vibe.