Dishwasher- Kitchen- Wichita Country Club

Wichita Country Club; Wichita (KS); On-site; USD 25,000 - 35,000; Part time

Job summary

An established industry player is looking for a dedicated Dishwasher to join their kitchen team. This part-time role involves maintaining cleanliness and organization in the kitchen, ensuring all dishes and utensils meet high standards of sanitation. The ideal candidate will thrive in a fast-paced environment, demonstrating reliability and a strong work ethic. Join a team that values quality service and contributes to an exceptional lifestyle experience for the community. If you're ready to make a difference in a supportive environment, this opportunity is perfect for you.

Qualifications

• Previous experience as a dishwasher or similar role is preferred.
• Ability to lift 15-20 pounds and stand for extended periods.

Responsibilities

• Wash and sanitize dishes, utensils, pots, and pans.
• Maintain cleanliness and organization of the dishwashing area.
• Assist with basic kitchen tasks such as food prep.

Skills

Attention to detail

Ability to work in a fast-paced environment

Good communication skills

Job description

Dishwasher- Kitchen- Wichita Country Club

Join to apply for the Dishwasher- Kitchen- Wichita Country Club role at Wichita Country Club

Job Title: Dishwasher

Location: Wichita Country Club

About Us: Wichita Country Club is one of the oldest and most esteemed country clubs in the region, dedicated to offering an exceptional lifestyle experience for our community. We pride ourselves on maintaining top-tier facilities, products, services, and programming for our members.

Position Overview

We are seeking a reliable and hardworking Dishwasher to join our kitchen team. The Dishwasher will be responsible for maintaining the cleanliness of dishes, utensils, and kitchen equipment, ensuring that the kitchen operates smoothly and efficiently. The ideal candidate will have a strong work ethic, attention to detail, and the ability to work effectively in a fast-paced environment.

Key Responsibilities

• Wash and sanitize dishes, utensils, pots, pans, and kitchen equipment using dishwashing machines or manual methods.
• Stock and store deliveries correctly using the first-in, first-out (FIFO) method.
• Maintain cleanliness and organization of the dishwashing area, including emptying trash.
• Ensure all dishes and utensils are cleaned to high standards, free of grease and food residues.
• Assist with organizing and storing clean dishes and kitchen equipment.
• Follow proper sanitation and safety protocols to maintain a clean and safe working environment.
• Assist with basic kitchen tasks such as food prep, stocking supplies, and cleaning surfaces.
• Report maintenance issues or equipment malfunctions to the Kitchen Manager or Supervisor.
• Collaborate with other kitchen staff to ensure efficient operations and support the overall team.

Qualifications

• Previous experience as a dishwasher or similar role is preferred but not required.
• Ability to work efficiently in a fast-paced environment and handle multiple tasks.
• Strong attention to detail and commitment to cleanliness standards.
• Ability to lift 15-20 pounds and stand for extended periods.
• Good communication skills and team-oriented attitude.
• Reliable, punctual, with a strong work ethic.
• Flexible schedule, including evenings, weekends, and holidays.

Additional Details

Job Type: Part-time

Seniority level

Entry level

Employment type

Other

Job function

Management and Manufacturing

Industries

Hospitality